Creamy, vibrant, and irresistibly fresh, this Classic Guacamole recipe is your go-to for the ultimate homemade dip. Made with ripe avocados, zesty lime juice, and a flavorful mix of red onion, cilantro, jalapeño, and garlic, it’s perfectly balanced with a touch of kosher salt and black pepper. Juicy diced Roma tomato adds a pop of freshness, while the quick 10-minute prep time makes it ideal for any occasion. Whether you’re serving it as a crowd-pleasing appetizer with tortilla chips or as a topping for tacos and burritos, this authentic guacamole is irresistibly smooth with just the right amount of texture. Perfect for parties, game days, or simple snacking, this easy guacamole recipe will become a staple in your kitchen!
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Slice the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Juice the lime and pour it over the avocado to prevent browning and add zest.
Sprinkle the kosher salt over the avocado.
Use a fork to mash the avocado to your desired consistency—chunky or smooth.
Add the finely diced red onion, chopped cilantro, diced jalapeño, diced tomato, and minced garlic to the bowl.
Season with black pepper and mix gently to combine all ingredients evenly.
Taste and adjust seasoning with additional salt or lime juice if needed.
Serve immediately with tortilla chips or as a topping for tacos, burritos, or salads.
Serving size | (644.9g) |
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Amount per serving | % Daily Value* |
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Calories | 778.6 |
Total Fat 66.5g | 0% |
Saturated Fat 9.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 338.5mg | 0% |
Total Carbohydrate 54.1g | 0% |
Dietary Fiber 34.4g | 0% |
Total Sugars 6.3g | |
Protein 10.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 107.4mg | 0% |
Iron 3.5mg | 0% |
Potassium 2495.6mg | 0% |
Source of Calories