Indulge in the timeless comfort of a Classic Grilled Cheese Sandwich, a simple yet satisfying recipe that never goes out of style. Featuring golden, buttery bread slices toasted to perfection and oozing with gooey melted Cheddar cheese, this sandwich delivers a delightful crunch in every bite. With just five minutes of prep time, it’s a quick and easy meal perfect for busy weekdays or lazy weekends. Customize it with optional ripe tomato slices for a pop of freshness and a hint of seasoning with salt and pepper for added flavor. Ideal for lunch, dinner, or a comforting snack, this classic recipe offers the ultimate balance of texture and taste. Serve it hot with a bowl of tomato soup or a fresh salad for an irresistible pairing!
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Preheat a non-stick skillet over medium-low heat.
Butter one side of each bread slice with half of the butter; ensure the butter is spread evenly.
Place one slice of bread, buttered side down, onto the skillet.
Layer the Cheddar cheese slices evenly on top of the bread in the skillet.
If using, place the tomato slices on top of the cheese. Sprinkle a pinch of salt and pepper over the tomato slices.
Top with the second slice of bread, buttered side facing up.
Cook the sandwich for about 4-5 minutes on each side, pressing gently with a spatula, until the bread is golden brown and crispy and the cheese has melted thoroughly.
Once cooked, remove the sandwich from the skillet and let it sit for a minute.
Slice the sandwich diagonally and serve immediately.
Serving size | (167.7g) |
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Amount per serving | % Daily Value* |
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Calories | 456.7 |
Total Fat 27.9g | 0% |
Saturated Fat 15.4g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 70.8mg | 0% |
Sodium 1270.3mg | 0% |
Total Carbohydrate 35.6g | 0% |
Dietary Fiber 2.3g | 0% |
Total Sugars 4.8g | |
Protein 16.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 281.7mg | 0% |
Iron 2.0mg | 0% |
Potassium 303.4mg | 0% |
Source of Calories