Nutrition Facts for Classic cream cheese bagel

Classic Cream Cheese Bagel

Discover the perfect balance of simplicity and flavor with this Classic Cream Cheese Bagel recipe! Featuring a golden-toasted bagel generously spread with a rich, velvety chive-infused cream cheese, this quick breakfast or snack is ready in just 10 minutes. The subtle seasoning of salt and black pepper elevates the creamy topping, while a touch of butter on the bagel enhances its satisfying crispiness. This recipe is the ultimate combination of crunchy and creamy, making it a timeless favorite for bagel lovers. Serve it as-is for a light bite or pair it with smoked salmon or fresh veggies for an elevated twist. Perfect for busy mornings, weekend brunches, or an anytime indulgence!

Nutriscore Rating: 59/100
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Image of Classic Cream Cheese Bagel
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 1 whole Bagel
  • 2 tablespoons Cream cheese
  • 1 teaspoon Butter
  • 1 pinch Salt
  • 1 pinch Black pepper
  • 1 tablespoon Chives

Directions

Step 1

Preheat your toaster or oven to 375°F (190°C).

Step 2

Slice the bagel in half horizontally.

Step 3

Spread 1 teaspoon of butter evenly on the cut sides of the bagel halves.

Step 4

Place the bagel halves in the toaster or oven for about 4-5 minutes or until they are golden brown and crisp.

Step 5

While the bagels are toasting, take a small bowl and mix the cream cheese with a pinch of salt and black pepper to taste.

Step 6

Finely chop the chives and add them to the cream cheese mixture, stirring until well combined.

Step 7

Once the bagels are toasted, remove them from the toaster or oven and place them on a plate.

Step 8

Spread the chive cream cheese mixture evenly over the cut sides of the toasted bagel halves.

Step 9

Serve immediately for a delicious, creamy, and satisfying bagel experience.

Nutrition Facts

Serving size (138.4g)
Amount per serving % Daily Value*
Calories 391.6
Total Fat 15.7g 0%
Saturated Fat 8.2g 0%
Polyunsaturated Fat 1.5g
Cholesterol 41.3mg 0%
Sodium 697.6mg 0%
Total Carbohydrate 50.9g 0%
Dietary Fiber 4.3g 0%
Total Sugars 7.3g
Protein 12.2g 0%
Vitamin D 0.7IU 0%
Calcium 139.6mg 0%
Iron 3.0mg 0%
Potassium 219.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.9%
Protein: 12.4%
Carbs: 51.7%