Nutrition Facts for Classic chocolate chip cookies

Classic Chocolate Chip Cookies

Indulge in the timeless delight of Classic Chocolate Chip Cookies, a household favorite that's perfectly crisp on the edges and irresistibly soft at the center. With rich, melty semisweet chocolate chips in every bite, these cookies combine the sweetness of granulated and brown sugar with the comforting aroma of vanilla. Ready in just 25 minutes, this simple yet decadent recipe uses pantry staples like all-purpose flour and baking soda, making it an effortless treat for any occasion. Perfect for sharing, whether warm out of the oven or paired with a cold glass of milk, these cookies are a nostalgic dessert that never goes out of style. Great for bake sales, holidays, or everyday snacking, this recipe truly delivers the ultimate homemade cookie experience.

Nutriscore Rating: 45/100
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Image of Classic Chocolate Chip Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 2.5 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1 cup unsalted butter, softened
  • 0.75 cup granulated sugar
  • 0.75 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

Directions

Step 1

Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.

Step 2

In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.

Step 3

In a large bowl, using an electric mixer on medium speed, beat the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2 minutes.

Step 4

Add the eggs one at a time to the butter mixture, beating well after each addition. Stir in the vanilla extract.

Step 5

Gradually add the dry flour mixture to the wet ingredients, mixing on low speed until well combined.

Step 6

Fold in the chocolate chips with a spatula or wooden spoon until evenly distributed.

Step 7

Scoop heaping tablespoon-sized portions of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 9-11 minutes, or until the edges are golden brown but the centers are still soft.

Step 9

Allow the cookies to cool on the baking sheets for about 5 minutes, then transfer them to a wire rack to cool completely.

Step 10

Enjoy your freshly baked classic chocolate chip cookies!

Nutrition Facts

Serving size (1891.4g)
Amount per serving % Daily Value*
Calories 8180.6
Total Fat 390.4g 0%
Saturated Fat 229.8g 0%
Polyunsaturated Fat g
Cholesterol 870.2mg 0%
Sodium 2657.1mg 0%
Total Carbohydrate 1171.6g 0%
Dietary Fiber 62.5g 0%
Total Sugars 598.2g
Protein 124.2g 0%
Vitamin D 80IU 0%
Calcium 294.4mg 0%
Iron 48.4mg 0%
Potassium 1053.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.4%
Protein: 5.7%
Carbs: 53.9%