Classic Chaffle
Crispy, golden, and delightfully low-carb, this Classic Chaffle recipe is your ultimate solution for a quick and satisfying meal or snack. Made with just five simple ingredients—egg, shredded mozzarella, almond flour, baking powder, and a pinch of salt—this keto-friendly waffle alternative is ready in under 15 minutes, making it a perfect go-to for busy mornings or an easy snack. The combination of melted cheese and almond flour creates a rich, fluffy texture with a slightly crispy edge that pairs beautifully with both sweet and savory toppings. Whether you enjoy it with sugar-free syrup and fresh berries for breakfast or as a base for your favorite sandwich, this versatile chaffle is a delicious low-carb substitute that doesn't skimp on flavor. Perfect for ketogenic diets or anyone looking for a gluten-free waffle option, this recipe is a game-changer for quick, wholesome meals!
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Ingredients
- 1 large Egg
- 0.5 cup Shredded mozzarella cheese
- 1 tablespoon Almond flour
- 0.25 teaspoon Baking powder
- 0.125 teaspoon Salt
- 1 teaspoon Butter or cooking spray
Directions
Step 1
Preheat your waffle maker according to the manufacturer's instructions.
Step 2
In a medium bowl, whisk the egg until well beaten.
Step 3
Add the shredded mozzarella cheese, almond flour, baking powder, and salt to the egg. Stir until well combined.
Step 4
Lightly grease the waffle maker with butter or cooking spray to prevent sticking.
Step 5
Pour the chaffle batter onto the center of the preheated waffle maker. Use a spatula to spread the mixture evenly if necessary.
Step 6
Close the waffle maker and cook for about 3-4 minutes, or until the chaffle is golden brown and slightly crispy.
Step 7
Carefully remove the chaffle from the waffle maker and let it cool slightly on a wire rack.
Step 8
Serve the chaffle warm with your choice of toppings, such as sugar-free syrup, butter, or fresh berries.
Nutrition Facts
| Serving size | (125.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 349.4 |
| Total Fat 26.7g | 0% |
| Saturated Fat 11.7g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 270.0mg | 0% |
| Sodium 900.5mg | 0% |
| Total Carbohydrate 4.4g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 0.3g | |
| Protein 22.1g | 0% |
| Vitamin D 56.1IU | 0% |
| Calcium 443.2mg | 0% |
| Iron 1.1mg | 0% |
| Potassium 71.6mg | 0% |
Source of Calories