Bright, refreshing, and irresistibly tasty, this Classic Broccoli Raisin Salad is the perfect balance of sweet, tangy, and crunchy. Made with fresh, crisp broccoli florets, sweet bursts of raisins, sharp red onion, creamy shredded cheddar, and nutty sunflower seeds, it’s all tied together with a luscious dressing of mayonnaise, Greek yogurt, honey, and a splash of apple cider vinegar. This no-cook recipe comes together in just 15 minutes, making it an effortless crowd-pleaser for potlucks, family dinners, or meal prep. Serve it chilled for the best flavor (give it time to marinate!) and enjoy a salad that’s as wholesome as it is delicious. Perfect for anyone looking for a healthy broccoli salad recipe that doesn't skimp on flavor!
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Wash and thoroughly dry the broccoli florets. Chop the florets into bite-sized pieces.
In a large mixing bowl, combine the chopped broccoli, raisins, finely chopped red onion, shredded cheddar cheese, and sunflower seeds. Toss gently to mix.
In a separate small bowl, prepare the dressing by whisking together the mayonnaise, Greek yogurt, apple cider vinegar, honey, salt, and black pepper until smooth and well-combined.
Pour the dressing over the broccoli mixture and toss until everything is evenly coated.
Cover the bowl and refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
Before serving, give the salad a quick toss to redistribute the dressing and serve chilled.
Serving size | (998.5g) |
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Amount per serving | % Daily Value* |
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Calories | 2428.2 |
Total Fat 159.2g | 0% |
Saturated Fat 36.1g | 0% |
Polyunsaturated Fat 23.8g | |
Cholesterol 240.7mg | 0% |
Sodium 2354.8mg | 0% |
Total Carbohydrate 215.7g | 0% |
Dietary Fiber 25.3g | 0% |
Total Sugars 132.4g | |
Protein 65.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 1192.7mg | 0% |
Iron 9.2mg | 0% |
Potassium 1993.7mg | 0% |
Source of Calories