Classic 7 Layer Dip
Dive into the bold and colorful flavors of this *Classic 7 Layer Dip*, the ultimate party appetizer that's as easy to assemble as it is delicious. Featuring layers of seasoned refried beans, creamy sour cream and cream cheese, fresh guacamole made with ripe avocados and lime juice, hearty black beans, a generous sprinkle of shredded cheddar cheese, and a vibrant topping of juicy cherry tomatoes, sliced black olives, green onions, and fresh cilantro, this recipe delivers a perfect balance of taste and texture in every bite. Ready in just 20 minutes with no cooking required, this crowd-pleasing dip is the perfect companion to crispy tortilla chips at game days, potlucks, or family gatherings. Its fresh, zesty layers look as good as they taste, making it a show-stopping centerpiece for any snack table!
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Ingredients
- 16 oz can Refried beans
- 1 packet Taco seasoning
- 1 cup Sour cream
- 8 oz Cream cheese, softened
- 3 Ripe avocados
- 2 tablespoons Fresh lime juice
- 0.5 teaspoon Salt
- 15 oz can Black beans, drained and rinsed
- 1 cup Shredded cheddar cheese
- 1 cup Cherry tomatoes, diced
- 0.5 cup Black olives, sliced
- 0.5 cup Green onions, chopped
- 0.25 cup Fresh cilantro, chopped
Directions
Step 1
In a medium mixing bowl, combine the refried beans with the taco seasoning. Mix well and spread evenly in the bottom of a large serving dish or a shallow 9x13 inch pan.
Step 2
In another bowl, use a hand mixer to blend the sour cream and softened cream cheese until smooth. Carefully spread this layer over the refried beans.
Step 3
In a third bowl, mash the avocados and mix them with lime juice and salt to make a simple guacamole. Layer this mixture over the sour cream and cream cheese layer.
Step 4
Scatter the rinsed black beans evenly over the guacamole layer.
Step 5
Sprinkle the shredded cheddar cheese evenly over the black beans.
Step 6
Spread the diced cherry tomatoes over the cheese layer.
Step 7
Sprinkle the sliced black olives, chopped green onions, and chopped cilantro as the final layer.
Step 8
Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld together. Serve with tortilla chips and enjoy!
Nutrition Facts
| Serving size | (2124.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3283.9 |
| Total Fat 258.1g | 0% |
| Saturated Fat 119.1g | 0% |
| Polyunsaturated Fat 2.5g | |
| Cholesterol 487.2mg | 0% |
| Sodium 9064.2mg | 0% |
| Total Carbohydrate 191.8g | 0% |
| Dietary Fiber 68.1g | 0% |
| Total Sugars 35.6g | |
| Protein 94.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1680.6mg | 0% |
| Iron 17.4mg | 0% |
| Potassium 4953.2mg | 0% |
Source of Calories