Citrus Szechuan Noodle Bowl Sauce

Elevate your noodle game with this zesty and spicy Citrus Szechuan Noodle Bowl Sauce, a bold fusion of fresh orange juice, toasted Szechuan peppercorns, and a touch of honey. This vibrant recipe balances tangy, sweet, and savory notes with the warmth of garlic, ginger, and red chili flakes, while a splash of sesame oil ties it all together. Perfectly thickened with a cornstarch slurry, this quick and easy sauce comes together in just 10 minutes, making it an ideal companion for weeknight meals or meal prep. Drizzle it over your favorite noodles, stir-fries, or even roasted vegetables for an irresistible burst of flavor that’s sure to delight any palate.

Nutriscore Rating: 50/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 4

Ingredients

• 0.25 cup Fresh orange juice
• 0.25 cup Soy sauce
• 2 tablespoons Rice vinegar
• 1.5 tablespoons Honey
• 1 teaspoon Szechuan peppercorns
• 2 cloves Garlic (minced)
• 1 teaspoon Fresh ginger (grated)
• 0.5 teaspoon Red chili flakes
• 1.5 tablespoons Sesame oil
• 1.5 teaspoons Cornstarch
• 2 tablespoons Water

Directions

Step 1

In a small, dry skillet over medium heat, toast the Szechuan peppercorns for 1-2 minutes, until fragrant. Remove from heat and lightly crush them using a mortar and pestle or the back of a spoon. Set aside.

Step 2

In a small mixing bowl, whisk together the orange juice, soy sauce, rice vinegar, and honey. Set aside.

Step 3

In a medium saucepan, heat the sesame oil over medium heat. Add the minced garlic, grated ginger, and red chili flakes. Sauté for 30 seconds, stirring frequently, until fragrant but not browned.

Step 4

Pour the orange juice mixture into the saucepan and stir to combine. Add the toasted and crushed Szechuan peppercorns to the sauce.

Step 5

In a small bowl, whisk together the cornstarch and water until smooth to create a slurry.

Step 6

Slowly pour the cornstarch slurry into the saucepan while stirring constantly. Bring the sauce to a gentle simmer and cook for 2-3 minutes, or until the sauce thickens to your desired consistency.

Step 7

Remove the saucepan from heat and let the sauce cool slightly before using. The sauce can be poured over your favorite noodle bowl or stored in an airtight container in the refrigerator for up to 5 days.

Nutrition Facts

Serving size	(252.6g)

Amount per serving	% Daily Value*
Calories	380.4

Total Fat 21.7g	0%
Saturated Fat 3.0g	0%
Polyunsaturated Fat 8.9g
Cholesterol 0mg	0%
Sodium 2308.3mg	0%
Total Carbohydrate 43.1g	0%
Dietary Fiber 1.4g	0%
Total Sugars 31.3g
Protein 7.1g	0%

Vitamin D 0IU	0%
Calcium 39.1mg	0%
Iron 1.5mg	0%
Potassium 387.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%

Protein: 7.2%

Carbs: 43.5%