Brighten up your meals with this zesty and versatile Citrus Salad Dressing or Marinade! Bursting with fresh, tangy flavors from orange, lemon, and lime juices, perfectly balanced by a touch of honey and fragrant Dijon mustard, this recipe is the ultimate addition to your kitchen repertoire. Infused with minced garlic, freshly chopped parsley, and vibrant citrus zests, this dressing creates a silky emulsion with extra virgin olive oil for a finish that's as smooth as it is flavorful. Ideal as a refreshing dressing to elevate leafy greens or as a marinade to tenderize and flavor chicken, fish, or vegetables, this vibrant recipe delivers bold, refreshing taste in just 10 minutes. Store this homemade citrus dressing in your fridge, and enjoy its bright, tangy goodness all week long! Keywords: citrus salad dressing, homemade marinade, citrus vinaigrette recipe, easy salad dressing.
Scan with your phone to download!
In a medium-sized mixing bowl, whisk together the orange juice, lemon juice, lime juice, honey, and Dijon mustard until well combined.
Gradually drizzle in the olive oil while whisking continuously to create a smooth emulsion.
Stir in the minced garlic, chopped parsley, salt, black pepper, and the zests of orange, lemon, and lime.
Taste and adjust seasoning as needed, adding more salt, pepper, or honey depending on your preference.
Transfer the dressing to a clean jar or bottle with a tight-fitting lid. Shake well before each use.
Store in the refrigerator for up to one week. Use as a vibrant salad dressing or as a marinade for chicken, fish, or vegetables.
Serving size | (306.8g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1120.7 |
Total Fat 113.4g | 0% |
Saturated Fat 16.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1302.8mg | 0% |
Total Carbohydrate 40.3g | 0% |
Dietary Fiber 1.1g | 0% |
Total Sugars 32.9g | |
Protein 1.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 46.1mg | 0% |
Iron 1.2mg | 0% |
Potassium 305.1mg | 0% |
Source of Calories