Brighten up your dishes with the zesty charm of Citrus Ribbons, a quick and delightful recipe that turns humble orange, lemon, and lime peels into shimmering strips of sweet-tangy perfection. In just 25 minutes, these thinly sliced citrus peels are simmered in a simple sugar syrup, transforming them into glossy, translucent ribbons bursting with bold citrus flavor. Perfect for garnishing desserts, cocktails, or even salads, these vibrant ribbons add a pop of color and a punch of citrusy goodness to any dish. Easy to make and irresistibly versatile, Citrus Ribbons are a must-try kitchen trick for elevating your culinary creations effortlessly.
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Using a vegetable peeler, carefully peel the skins off the oranges, lemons, and limes, ensuring minimal white pith remains on the peel to avoid bitterness.
Slice the peels into thin ribbons, approximately 1/8 inch wide. Set aside.
In a medium saucepan, combine the granulated sugar and water. Heat over medium heat, stirring constantly, until the sugar dissolves and forms a syrup. This should take about 3-5 minutes.
Once the syrup is ready, add the citrus peel ribbons to the pan.
Reduce the heat to low and simmer the peels in the syrup for 5-7 minutes, or until they soften and become translucent.
Using a slotted spoon, carefully remove the citrus ribbons from the syrup and transfer them to a cooling rack set over a baking sheet to allow any excess syrup to drip off.
Let the ribbons cool completely before using. They will firm up slightly as they cool.
Serve as a garnish for desserts, cocktails, or salads. Store any leftovers in an airtight container in the refrigerator for up to 1 week.
Serving size | (865.6g) |
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Amount per serving | % Daily Value* |
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Calories | 583.3 |
Total Fat 0.9g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 16.2mg | 0% |
Total Carbohydrate 157.7g | 0% |
Dietary Fiber 12.8g | 0% |
Total Sugars 127.4g | |
Protein 4.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 201.9mg | 0% |
Iron 1.8mg | 0% |
Potassium 730.9mg | 0% |
Source of Calories