Citrus Linguine

Brighten up your weeknight dinners with this zesty and refreshing Citrus Linguine recipe! With perfectly al dente linguine infused with the bold flavors of lemon and orange zest, this dish is a celebration of vibrant citrus notes balanced by the richness of garlic, Parmesan, and a touch of butter. Quick and easy to make in just 25 minutes, this pasta recipe offers a perfect harmony of tangy, cheesy, and savory goodness. Finished with a sprinkle of fresh parsley and optional red pepper flakes for a hint of heat, it’s perfect for a light yet satisfying meal. Ideal for lovers of fresh, flavorful ingredients, this Citrus Linguine is sure to become a weeknight favorite.

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 12 oz linguine pasta
• 3 tbsp olive oil
• 2 tbsp unsalted butter
• 3 units garlic cloves, minced
• 1 unit lemon, zest and juice
• 1 unit orange, zest and juice
• 1 cup grated Parmesan cheese
• 2 tbsp fresh parsley, chopped
• 0.5 tsp salt
• 0.25 tsp ground black pepper
• 0.25 tsp red pepper flakes (optional)

Directions

Step 1

Bring a large pot of salted water to a boil. Cook linguine according to the package instructions until al dente. Reserve 1 cup of pasta water before draining.

Step 2

While the pasta is cooking, heat olive oil and butter in a large skillet over medium heat until the butter is melted.

Step 3

Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant, being careful not to let it burn.

Step 4

Stir in the lemon zest, orange zest, lemon juice, and orange juice. Cook for 1 minute, allowing the flavors to meld together.

Step 5

Add the cooked linguine to the skillet, tossing to coat the pasta in the citrus mixture. Gradually add reserved pasta water, a few tablespoons at a time, until the sauce reaches your desired consistency.

Step 6

Stir in grated Parmesan cheese, fresh parsley, salt, black pepper, and red pepper flakes (if using). Toss well to combine.

Step 7

Remove from heat and taste to adjust seasoning as needed. Serve immediately, garnished with additional Parmesan and parsley if desired.

Nutrition Facts

Serving size	(718.5g)

Amount per serving	% Daily Value*
Calories	2008.4

Total Fat 98.5g	0%
Saturated Fat 36.6g	0%
Polyunsaturated Fat 4.0g
Cholesterol 322.1mg	0%
Sodium 3835.3mg	0%
Total Carbohydrate 211.1g	0%
Dietary Fiber 14.1g	0%
Total Sugars 23.7g
Protein 71.2g	0%

Vitamin D 0IU	0%
Calcium 1067.8mg	0%
Iron 13.5mg	0%
Potassium 1004.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.0%

Protein: 14.1%

Carbs: 41.9%