Nutrition Facts for Cinnamon vanilla frosting shots

Cinnamon Vanilla Frosting Shots

Indulge your sweet tooth with these luscious Cinnamon Vanilla Frosting Shots, a decadent treat perfect for any dessert lover. Whipped to perfection in just 15 minutes, this creamy frosting is infused with warm, aromatic cinnamon and rich vanilla, creating a delightful harmony of flavors. Made with a dreamy blend of unsalted butter, powdered sugar, and a hint of heavy cream, this dessert is not only irresistibly smooth but also beautifully versatile—perfectly piped into mini dessert cups or shot glasses for an elegant presentation. Garnish with a sprinkle of cinnamon or a festive cinnamon stick for the perfect finishing touch! Whether served at a party or savored solo, these frosting shots are the ultimate no-bake indulgence guaranteed to steal the spotlight.

Nutriscore Rating: 27/100
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Image of Cinnamon Vanilla Frosting Shots
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 10

Ingredients

  • 1 cup Unsalted butter
  • 4 cups Powdered sugar
  • 4 tablespoons Heavy cream
  • 2 teaspoons Vanilla extract
  • 1 teaspoon Ground cinnamon
  • 0.25 teaspoons Salt
  • 0 Optional: cinnamon sticks or sprinkles for garnish

Directions

Step 1

1. In a large mixing bowl, use a hand mixer or stand mixer to beat the butter on medium speed until smooth and creamy (about 2-3 minutes).

Step 2

2. Gradually add in the powdered sugar, one cup at a time, beating on low speed to incorporate before increasing to medium speed. Scrape down the sides of the bowl as needed.

Step 3

3. Once the powdered sugar is fully incorporated, add the heavy cream, vanilla extract, ground cinnamon, and salt. Beat on medium-high speed for an additional 2-3 minutes, or until the frosting is light, fluffy, and pipeable.

Step 4

4. Taste the frosting and adjust sweetness or cinnamon levels as desired. If it's too thick, add a teaspoon of heavy cream at a time until the desired consistency is achieved. If it's too thin, add a little more powdered sugar.

Step 5

5. Transfer the frosting into a piping bag or a zip-top bag with the corner snipped off.

Step 6

6. Pipe the frosting into small shot glasses or mini dessert cups, filling them up to the rim.

Step 7

7. Garnish with cinnamon sticks, sprinkles, or an extra dusting of cinnamon, if desired.

Step 8

8. Serve immediately or chill in the refrigerator for up to 2 days before serving.

Nutrition Facts

Serving size (666.5g)
Amount per serving % Daily Value*
Calories 2919.6
Total Fat 116.2g 0%
Saturated Fat 68.0g 0%
Polyunsaturated Fat 0g
Cholesterol 308mg 0%
Sodium 637.0mg 0%
Total Carbohydrate 484.2g 0%
Dietary Fiber 2.8g 0%
Total Sugars 470.7g
Protein 1.0g 0%
Vitamin D 0IU 0%
Calcium 82.1mg 0%
Iron 0.7mg 0%
Potassium 73.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.0%
Protein: 0.1%
Carbs: 64.8%