Cinnamon Toasted Almonds
Sweet, crunchy, and delightfully spiced, these Cinnamon Toasted Almonds are the perfect snacking treat or edible gift! Coated in a luscious blend of egg white, sugar, cinnamon, and a hint of salt, then slow-toasted to golden perfection, these almonds strike the ideal balance between sweet and savory. The recipe is simple and satisfying, requiring just 10 minutes of prep time and a handful of pantry ingredients. Perfect for holiday gatherings, snack platters, or as a grab-and-go treat, these cinnamon candied almonds are irresistibly addictive with their crisp texture and warm, aromatic flavors. Serve them fresh, pack them in an airtight jar, or gift them as a thoughtful homemade surprise. Whether you're a fan of roasted nuts or on the hunt for a quick yet impressive treat, this easy baked almond recipe is a crowd-pleaser for any occasion!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 cups raw almonds
- 1 cup granulated sugar
- 2 teaspoons ground cinnamon
- 0.5 teaspoons salt
- 1 large egg white
- 1 tablespoon water
Directions
Step 1
Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper or a silicone baking mat.
Step 2
In a medium mixing bowl, whisk the egg white and water until frothy but not stiff.
Step 3
Add the raw almonds to the bowl and stir until the almonds are evenly coated with the egg white mixture.
Step 4
In a separate small bowl, combine the granulated sugar, ground cinnamon, and salt. Mix well.
Step 5
Sprinkle the cinnamon-sugar mixture over the almonds, then stir until all the almonds are evenly coated.
Step 6
Spread the coated almonds in a single layer on the prepared baking sheet.
Step 7
Bake in the preheated oven for 45 minutes, stirring every 15 minutes to ensure even toasting.
Step 8
Remove the almonds from the oven and allow them to cool completely on the baking sheet. They will become crisp as they cool.
Step 9
Transfer the cooled cinnamon toasted almonds to an airtight container for storage or serve immediately.
Nutrition Facts
| Serving size | (538.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2424.7 |
| Total Fat 140.8g | 0% |
| Saturated Fat 10.7g | 0% |
| Polyunsaturated Fat 34.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1238.6mg | 0% |
| Total Carbohydrate 265.9g | 0% |
| Dietary Fiber 38.0g | 0% |
| Total Sugars 212.6g | |
| Protein 63.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 813.9mg | 0% |
| Iron 10.9mg | 0% |
| Potassium 2143.3mg | 0% |
Source of Calories