Cinnamon Sugar Donut Bites

Indulge in the warm, sugary delight of Cinnamon Sugar Donut Bites—miniature morsels of deep-fried happiness perfect for any occasion! These golden-brown treats feature a fluffy, tender interior with a crisp outer layer that’s generously rolled in a sweet cinnamon-sugar coating. Made from simple pantry staples like all-purpose flour, milk, and cinnamon, this quick and easy recipe comes together in just 25 minutes, making it the ultimate dessert or snack for last-minute cravings. Whether served with coffee for breakfast or enjoyed as a snackable treat at parties, these bite-sized donuts are irresistible and effortlessly satisfying. Follow this recipe to create a batch of delicious donut bites that will transport you straight to your favorite bakery, all from the comfort of your kitchen!

Nutriscore Rating: 41/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 24

Ingredients

• 2 cups All-purpose flour
• 0.25 cups Granulated sugar
• 2 teaspoons Baking powder
• 0.25 teaspoons Salt
• 0.5 teaspoons Ground cinnamon
• 0.75 cups Whole milk
• 1 large Egg
• 2 tablespoons Unsalted butter (melted)
• 4 cups Vegetable oil (for frying)
• 0.5 cups Granulated sugar (for coating)
• 1.5 teaspoons Ground cinnamon (for coating)

Directions

Step 1

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, and ground cinnamon.

Step 2

In a separate medium bowl, whisk together the milk, egg, and melted butter until fully combined.

Step 3

Pour the wet ingredients into the dry ingredients and stir gently using a spatula or wooden spoon until a uniform dough forms. Be careful not to overmix.

Step 4

Heat the vegetable oil in a deep, heavy-bottomed pot or deep fryer over medium-high heat until it reaches 350°F (175°C). Use a kitchen thermometer to maintain the temperature.

Step 5

Using a small cookie scoop or two teaspoons, carefully drop small portions of dough (about 1 tablespoon) into the hot oil. Fry a few donut bites at a time, being careful not to overcrowd the pot.

Step 6

Fry the donut bites for 2-3 minutes, turning them occasionally until they are golden brown on all sides.

Step 7

Remove the fried donut bites with a slotted spoon and place them on a plate lined with paper towels to drain excess oil.

Step 8

In a shallow bowl, combine the granulated sugar and ground cinnamon for the coating.

Step 9

While the donut bites are still warm, roll them in the cinnamon-sugar mixture until well-coated.

Step 10

Serve the cinnamon sugar donut bites warm and enjoy!

Nutrition Facts

Serving size	(1619.2g)

Amount per serving	% Daily Value*
Calories	9994.8

Total Fat 985.0g	0%
Saturated Fat 155.5g	0%
Polyunsaturated Fat 2.2g
Cholesterol 303.5mg	0%
Sodium 1673.8mg	0%
Total Carbohydrate 350.6g	0%
Dietary Fiber 9.3g	0%
Total Sugars 159.6g
Protein 37.8g	0%

Vitamin D 134.3IU	0%
Calcium 342.7mg	0%
Iron 12.5mg	0%
Potassium 632.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.1%

Protein: 1.5%

Carbs: 13.5%