Nutrition Facts for Cinnamon roll glaze from my taste of facs class

Cinnamon Roll Glaze from My Taste of Facs Class

Elevate your homemade cinnamon rolls with this silky-smooth Cinnamon Roll Glaze, inspired by a classic recipe from a Taste of FACS class. This quick and easy glaze comes together in just 5 minutes with simple pantry staples like powdered sugar, milk, and a touch of vanilla extract. For an extra indulgent twist, add melted butter to enhance the richness of this perfectly drizzlable topping. Whether you prefer a thick, decadent layer or a delicate drizzle, the customizable consistency ensures your cinnamon rolls are beautifully coated with a sweet, flavorful finish. Perfect for lazy weekend brunches or special holiday breakfasts, this glaze is a must-try addition to your favorite baked treats.

Nutriscore Rating: 45/100
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Image of Cinnamon Roll Glaze from My Taste of Facs Class
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 1 cup Powdered sugar
  • 2 tablespoons Milk
  • 0.5 teaspoons Vanilla extract
  • 1 teaspoon Butter (optional, melted)

Directions

Step 1

In a medium-sized mixing bowl, sift the powdered sugar to remove any lumps.

Step 2

Add the milk, one tablespoon at a time, to the powdered sugar. Stir gently using a whisk or spoon until smooth.

Step 3

Mix in the vanilla extract to add flavor.

Step 4

If desired, pour in the melted butter to give the glaze a richer texture and taste. Stir until fully combined.

Step 5

Adjust the consistency of the glaze by adding a few more drops of milk if it's too thick or a bit more powdered sugar if it's too thin.

Step 6

Drizzle the glaze evenly over warm cinnamon rolls using a spoon.

Step 7

Serve immediately and enjoy the sweet finish on your cinnamon rolls!

Nutrition Facts

Serving size (156.4g)
Amount per serving % Daily Value*
Calories 522.2
Total Fat 4.5g 0%
Saturated Fat 2.8g 0%
Polyunsaturated Fat 0.0g
Cholesterol 13.0mg 0%
Sodium 14.5mg 0%
Total Carbohydrate 121.5g 0%
Dietary Fiber 0g 0%
Total Sugars 119.1g
Protein 1.0g 0%
Vitamin D 16.0IU 0%
Calcium 39.5mg 0%
Iron 0.1mg 0%
Potassium 54.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.6%
Protein: 0.8%
Carbs: 91.6%