Nutrition Facts for Cinnamon raisin bites

Cinnamon Raisin Bites

Delight your taste buds with these irresistibly spiced Cinnamon Raisin Bites—soft, chewy morsels bursting with sweet raisins and a warm hint of cinnamon. Perfectly portioned for snacking or sharing, these quick treats are made with simple pantry staples and come together in under 30 minutes. A drizzle of cinnamon glaze adds a touch of indulgence, making them perfect for breakfast, dessert, or a cozy afternoon pick-me-up with coffee or tea. Easy to prepare and packed with comforting flavors, these bite-sized treasures are sure to become a new family favorite. Ideal for bakers of all levels, this recipe is your new go-to for homemade cinnamon goodness!

Nutriscore Rating: 45/100
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Image of Cinnamon Raisin Bites
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 24

Ingredients

  • 2 cups All-purpose flour
  • 0.5 cup Granulated sugar
  • 0.25 cup Brown sugar
  • 2 teaspoons Ground cinnamon
  • 1 teaspoon Baking powder
  • 0.5 teaspoon Salt
  • 0.5 cup Unsalted butter, melted
  • 0.75 cup Milk
  • 1 teaspoon Vanilla extract
  • 1 large Egg
  • 1 cup Raisins
  • 1 cup Powdered sugar
  • 2 tablespoons Milk (for glaze)
  • 0.25 teaspoon Ground cinnamon (for glaze)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, brown sugar, ground cinnamon, baking powder, and salt until well combined.

Step 3

In a separate bowl, whisk the melted butter, milk, vanilla extract, and egg until smooth.

Step 4

Gradually pour the wet ingredients into the dry ingredients, stirring with a spatula until just combined. Be careful not to overmix.

Step 5

Fold in the raisins to evenly distribute them throughout the dough.

Step 6

Using a tablespoon or small cookie scoop, drop rounded spoonfuls of the dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 7

Bake the bites in the preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers are set.

Step 8

While the bites cool slightly on the baking sheet, prepare the glaze: in a small bowl, whisk together the powdered sugar, 2 tablespoons of milk, and 1/4 teaspoon of ground cinnamon until smooth.

Step 9

Drizzle the glaze over the warm cinnamon raisin bites, using a spoon or piping bag for precision.

Step 10

Allow the glaze to set for a few minutes before serving. Enjoy warm or at room temperature!

Nutrition Facts

Serving size (1061.2g)
Amount per serving % Daily Value*
Calories 3424.8
Total Fat 110.8g 0%
Saturated Fat 65.8g 0%
Polyunsaturated Fat 2.2g
Cholesterol 495.8mg 0%
Sodium 1890.1mg 0%
Total Carbohydrate 583.6g 0%
Dietary Fiber 16.8g 0%
Total Sugars 368.6g
Protein 45.0g 0%
Vitamin D 146.3IU 0%
Calcium 539.4mg 0%
Iron 15.7mg 0%
Potassium 1958.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 5.1%
Carbs: 66.5%