Nutrition Facts for Cinnamon popcorn

Cinnamon Popcorn

Transform your movie night or snack time with this irresistible Cinnamon Popcorn recipe! Featuring freshly popped kernels coated in a buttery cinnamon-sugar glaze, this quick and easy treat brings a perfect balance of warmth and sweetness to every bite. Made with just six simple ingredients—including a hint of salt to enhance the flavors—this homemade popcorn is ready in under 15 minutes, making it an ideal option for last-minute cravings. Perfect for sharing, this snack is sure to delight kids and adults alike. Whether you're hosting a cozy gathering or treating yourself to a solo indulgence, this spiced-up popcorn is guaranteed to be a crowd-pleasing favorite.

Nutriscore Rating: 56/100
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Image of Cinnamon Popcorn
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 0.5 cup Plain popcorn kernels
  • 2 tablespoons Vegetable oil
  • 3 tablespoons Unsalted butter
  • 1 teaspoon Ground cinnamon
  • 2 tablespoons Granulated sugar
  • 0.25 teaspoon Salt

Directions

Step 1

In a large pot with a tight-fitting lid, heat the vegetable oil over medium heat.

Step 2

Add 2-3 popcorn kernels to the pot and cover with the lid. Once these kernels pop, the oil is ready.

Step 3

Add the remaining popcorn kernels in an even layer and cover the pot. Shake the pot gently to ensure the kernels are evenly coated in oil.

Step 4

Reduce the heat to medium-low and allow the popcorn to pop. Shake the pot occasionally to prevent burning. Once the popping slows to about 2 seconds between pops, remove the pot from the heat.

Step 5

Transfer the popcorn to a large mixing bowl and set aside.

Step 6

In a small saucepan, melt the butter over low heat. Stir in the ground cinnamon, granulated sugar, and salt until fully combined.

Step 7

Pour the cinnamon-sugar butter mixture over the popcorn and toss well to coat evenly.

Step 8

Serve immediately and enjoy your delicious cinnamon popcorn!

Nutrition Facts

Serving size (209.6g)
Amount per serving % Daily Value*
Calories 1051.7
Total Fat 67.0g 0%
Saturated Fat 25.4g 0%
Polyunsaturated Fat 16.8g
Cholesterol 93mg 0%
Sodium 14.1mg 0%
Total Carbohydrate 110.0g 0%
Dietary Fiber 16.5g 0%
Total Sugars 26.1g
Protein 12.7g 0%
Vitamin D 0IU 0%
Calcium 42.9mg 0%
Iron 3.2mg 0%
Potassium 327.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 4.6%
Carbs: 40.2%