Cinnamon Cream Cheese Roll Ups
Indulge in the irresistible sweetness of Cinnamon Cream Cheese Roll Ups, a delightful treat that’s perfect for breakfast, brunch, or a satisfying dessert. These heavenly roll-ups are crafted using soft white sandwich bread flattened and filled with a luscious, tangy cream cheese mixture sweetened with powdered sugar. Rolled to perfection, they’re dipped in melted butter and coated in a tantalizing blend of cinnamon and sugar, then baked until golden and slightly crispy. Ready in under 30 minutes, this easy recipe delivers warm, melt-in-your-mouth goodness with a crisp exterior and a creamy, spiced center. Serve them fresh out of the oven for a crowd-pleasing treat that pairs beautifully with coffee, tea, or a glass of cold milk. Perfect for holidays or any time you crave comforting homemade indulgence!
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Ingredients
- 227 grams Cream cheese
- 50 grams Powdered sugar
- 12 slices White sandwich bread
- 90 grams Unsalted butter
- 100 grams Granulated sugar
- 2 teaspoons Ground cinnamon
Directions
Step 1
Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
Step 2
In a medium mixing bowl, combine the cream cheese and powdered sugar. Beat with a hand mixer or whisk until smooth and creamy. Set aside.
Step 3
Using a rolling pin, flatten each slice of bread to make it thin and pliable.
Step 4
Spread approximately 1 tablespoon of the cream cheese mixture onto each bread slice, covering one side evenly.
Step 5
Roll each slice tightly from one end to the other, securing the cream cheese filling inside. Set the rolled pieces aside seam-side down.
Step 6
Melt the butter in a small bowl. In another shallow bowl, mix the granulated sugar and ground cinnamon together.
Step 7
Dip each roll-up into the melted butter, ensuring it's fully coated, then roll it in the cinnamon-sugar mixture until evenly covered.
Step 8
Arrange the roll-ups seam-side down on the prepared baking sheet, ensuring they are spaced slightly apart.
Step 9
Bake in the preheated oven for 10-12 minutes, or until golden brown and slightly crispy.
Step 10
Allow the roll-ups to cool for a few minutes before serving. Enjoy them warm for the best flavor and texture!
Nutrition Facts
| Serving size | (808.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2998.5 |
| Total Fat 167.3g | 0% |
| Saturated Fat 93.3g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 428.6mg | 0% |
| Sodium 2527.2mg | 0% |
| Total Carbohydrate 346.6g | 0% |
| Dietary Fiber 14.8g | 0% |
| Total Sugars 181.5g | |
| Protein 38.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 652.1mg | 0% |
| Iron 12.7mg | 0% |
| Potassium 702.3mg | 0% |
Source of Calories