Bright, refreshing, and packed with natural sweetness, this Cinnamon Apple Salad is the ultimate no-cook treat that comes together in just 15 minutes! Crisp Granny Smith or Honeycrisp apples are diced and tossed in a velvety blend of creamy Greek yogurt, honey, and a warming touch of ground cinnamon. A splash of lemon juice highlights the apples' flavor while keeping them beautifully vibrant. Optional add-ins like chopped walnuts and plump raisins lend a delightful crunch and chew, making this salad as texturally satisfying as it is delicious. Finished with a sprig of fresh mint for a pop of color, this easy-to-make dessert or snack is perfect for fall gatherings or a healthy midday pick-me-up. Whether served immediately or chilled for a refreshing twist, this recipe is a stunning celebration of simple ingredients that shine.
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Wash the apples thoroughly and pat dry. Core and dice the apples into bite-sized pieces.
Place the diced apples in a large mixing bowl. Drizzle with lemon juice and toss well to prevent browning.
In a separate small bowl, whisk together the Greek yogurt, honey, and ground cinnamon until smooth and well-combined.
Pour the yogurt mixture over the diced apples. Gently toss until all the apple pieces are evenly coated.
If using, fold in the chopped walnuts and raisins for added texture and flavor.
Transfer the salad to a serving dish or bowls. Garnish with fresh mint leaves for a pop of color.
Serve immediately for the freshest taste, or chill in the refrigerator for 15-30 minutes before serving.
Serving size | (1339g) |
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Amount per serving | % Daily Value* |
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Calories | 2009.9 |
Total Fat 86.8g | 0% |
Saturated Fat 11.6g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 24.5mg | 0% |
Sodium 138.0mg | 0% |
Total Carbohydrate 298.4g | 0% |
Dietary Fiber 32.1g | 0% |
Total Sugars 225.5g | |
Protein 51.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 519.6mg | 0% |
Iron 8.5mg | 0% |
Potassium 2962.0mg | 0% |
Source of Calories