Nutrition Facts for Cinnamon-spiced persimmon slices

Cinnamon-Spiced Persimmon Slices

Transform your seasonal fruit tray with these **Cinnamon-Spiced Persimmon Slices**, a no-cook, 15-minute recipe perfect for brightening up any occasion. Featuring juicy Fuyu persimmons, delicately drizzled with a tangy-sweet blend of honey and lemon juice, and sprinkled with warm, aromatic cinnamon, this dish is a sensory delight. The slices are arranged beautifully and optionally garnished with fresh mint leaves for a pop of color and freshness. Whether served as a healthy snack, a light dessert, or an eye-catching appetizer, this vibrant recipe celebrates the natural sweetness of ripe persimmons with minimal effort. Bursting with fall flavors, it's a wholesome way to impress your guests while staying effortlessly elegant!

Nutriscore Rating: 81/100
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Image of Cinnamon-Spiced Persimmon Slices
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 pieces Firm persimmons (Fuyu variety)
  • 1 teaspoon Ground cinnamon
  • 2 tablespoons Honey
  • 1 tablespoon Lemon juice
  • 2 tablespoons Fresh mint leaves (optional, for garnish)

Directions

Step 1

Wash the persimmons thoroughly under cold running water to remove any dirt or residues.

Step 2

Using a sharp knife, cut off the leaves and stem of each persimmon.

Step 3

Slice each persimmon into even slices, about 1/4-inch thick. You should be able to get about 5-6 slices per fruit.

Step 4

In a small bowl, combine the honey and lemon juice. Stir until well mixed.

Step 5

Place the persimmon slices in a single layer on a serving platter.

Step 6

Drizzle the honey and lemon mixture evenly over the persimmon slices.

Step 7

Sprinkle the ground cinnamon evenly over the slices.

Step 8

Optionally, garnish with freshly torn mint leaves for an extra burst of freshness and color.

Step 9

Serve immediately to enjoy the fresh flavors and textures. This dish does not require cooking and is best enjoyed fresh.

Nutrition Facts

Serving size (740.6g)
Amount per serving % Daily Value*
Calories 614.2
Total Fat 1.4g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 9.5mg 0%
Total Carbohydrate 164.3g 0%
Dietary Fiber 26.0g 0%
Total Sugars 119.8g
Protein 4.5g 0%
Vitamin D 0IU 0%
Calcium 84.9mg 0%
Iron 1.5mg 0%
Potassium 1146.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 2.6%
Carbs: 95.6%