Nutrition Facts for Cindi's herbed garlic butter

Cindi's Herbed Garlic Butter

Elevate your culinary creations with Cindi's Herbed Garlic Butter, a luxurious blend of creamy, softened unsalted butter infused with aromatic fresh herbs, zesty lemon juice, and rich garlic. This versatile recipe combines parsley, thyme, and rosemary with a touch of black pepper to create a perfectly balanced flavor that complements everything from warm bread to grilled meats and roasted vegetables. Ready in just 10 minutes, this herbaceous compound butter is shaped and chilled to perfection, making it an effortless way to add gourmet flair to any dish. With its delectable flavor and make-ahead convenience, this homemade garlic herb butter is a must-have kitchen staple for every foodie.

Nutriscore Rating: 27/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Cindi's Herbed Garlic Butter
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 16

Ingredients

  • 1 cup Unsalted butter, softened
  • 4 cloves Garlic cloves, minced
  • 2 tablespoons Fresh parsley, chopped
  • 1 teaspoon Fresh thyme leaves, chopped
  • 1 teaspoon Fresh rosemary, finely chopped
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper, freshly ground
  • 1 teaspoon Lemon juice, freshly squeezed

Directions

Step 1

Ensure the butter is softened to room temperature to make mixing easier.

Step 2

In a medium mixing bowl, combine the softened butter, minced garlic, chopped parsley, thyme, rosemary, salt, black pepper, and lemon juice.

Step 3

Use a fork or spatula to thoroughly mix all the ingredients together until evenly combined. Taste and adjust the seasoning if needed.

Step 4

Transfer the mixture onto a piece of parchment paper or plastic wrap, and shape it into a log or your desired shape.

Step 5

Wrap the butter tightly and refrigerate for at least 1 hour to let the flavors meld together.

Step 6

Once firm, slice and use as needed. Store in the refrigerator for up to 2 weeks or freeze for up to 3 months.

Nutrition Facts

Serving size (269.4g)
Amount per serving % Daily Value*
Calories 1726.3
Total Fat 192.1g 0%
Saturated Fat 121.5g 0%
Polyunsaturated Fat g
Cholesterol 516.7mg 0%
Sodium 2400.0mg 0%
Total Carbohydrate 5.9g 0%
Dietary Fiber 1.1g 0%
Total Sugars 0.4g
Protein 3.2g 0%
Vitamin D 0IU 0%
Calcium 94.5mg 0%
Iron 1.2mg 0%
Potassium 189.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 97.9%
Protein: 0.7%
Carbs: 1.3%