Cilantro Mustard Mayo Dip or Sauce
Elevate your snacking game with this creamy Cilantro Mustard Mayo Dip or Sauce—a tangy, herby blend that's perfect as a dip, spread, or drizzle. This quick and easy recipe comes together in just 10 minutes, combining the zesty brightness of fresh cilantro, the tang of Dijon mustard, and the silky richness of mayonnaise. A hint of fresh lemon juice, garlic, and a touch of honey create a balanced flavor profile, while olive oil adds a luscious texture. Whether served chilled as a dipping sauce for veggies, paired with grilled meats, or slathered on sandwiches and wraps, this versatile condiment brings a gourmet touch to any dish. Plus, it's made with simple, pantry-friendly ingredients and requires no cooking, making it an effortless option for any occasion.
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Ingredients
- 1 cup Mayonnaise
- 1 cup (loosely packed) Fresh cilantro
- 2 tablespoons Dijon mustard
- 1 tablespoon Fresh lemon juice
- 1 large Garlic clove
- 1 teaspoon Honey
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Olive oil
Directions
Step 1
1. Wash and dry the fresh cilantro thoroughly. Remove any thick stems, keeping mainly the leaves and tender stems.
Step 2
2. Peel the garlic clove and set it aside.
Step 3
3. In a food processor or blender, combine the cilantro, garlic clove, Dijon mustard, fresh lemon juice, honey, and olive oil.
Step 4
4. Blend on high until the cilantro is finely chopped and the mixture becomes smooth and well combined.
Step 5
5. Add the mayonnaise to the mixture and blend again for about 10-15 seconds to fully incorporate the ingredients.
Step 6
6. Season with salt and black pepper to taste. Blend for a few more seconds to evenly distribute the seasoning.
Step 7
7. Taste the sauce and adjust seasoning if needed. For a tangier flavor, add a little more lemon juice; for more sweetness, add a small drizzle of honey.
Step 8
8. Transfer the dip to a small serving bowl or airtight container. If not serving immediately, refrigerate for at least 30 minutes to let the flavors meld together.
Step 9
9. Serve chilled or at room temperature as a dip or spread. Enjoy!
Nutrition Facts
| Serving size | (330.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1949.1 |
| Total Fat 192.7g | 0% |
| Saturated Fat 17.9g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 235.3mg | 0% |
| Sodium 2428.9mg | 0% |
| Total Carbohydrate 56.3g | 0% |
| Dietary Fiber 0.8g | 0% |
| Total Sugars 6.2g | |
| Protein 0.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 24.2mg | 0% |
| Iron 1.0mg | 0% |
| Potassium 126.5mg | 0% |
Source of Calories