Bright, zesty, and irresistibly creamy, this cilantro lime sauce is the ultimate flavor booster for tacos, grilled meats, veggies, and more. Made with vibrant fresh cilantro, tangy Greek yogurt, and a splash of lime juice, this quick and easy sauce comes together in just 10 minutes with the help of a blender. A touch of honey balances the bold flavors, while a hint of jalapeño adds optional heat for spice lovers. Whether you're drizzling it over roasted vegetables or using it as a dip, this versatile condiment is sure to become a staple in your kitchen. Perfect for meal prep, it can be stored in the fridge for days, making it a go-to companion for all your favorite dishes!
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Rinse the cilantro leaves thoroughly under cold running water and pat them dry using a paper towel or clean kitchen cloth.
Peel the garlic cloves and slice the jalapeño in half, removing seeds if you prefer a milder flavor.
In a blender or food processor, combine the cilantro leaves, Greek yogurt, lime juice, olive oil, garlic cloves, honey, salt, black pepper, and jalapeño (if using).
Blend the ingredients on high speed until smooth and creamy. You may need to scrape down the sides with a spatula to ensure everything is evenly mixed.
Taste the sauce and adjust the seasoning if necessary by adding more salt, lime juice, or honey based on your preference.
Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled or at room temperature with your preferred dishes such as tacos, roasted vegetables, or grilled meats.
Serving size | (590.2g) |
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Amount per serving | % Daily Value* |
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Calories | 485.7 |
Total Fat 31.9g | 0% |
Saturated Fat 5.0g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 7.9mg | 0% |
Sodium 1315.8mg | 0% |
Total Carbohydrate 26.0g | 0% |
Dietary Fiber 3.5g | 0% |
Total Sugars 13.4g | |
Protein 19.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 303.0mg | 0% |
Iron 3.4mg | 0% |
Potassium 897.7mg | 0% |
Source of Calories