Cilantro Lime Coleslaw
Brighten up your meals with this fresh and zesty Cilantro Lime Coleslaw, a vibrant side dish that’s as versatile as it is delicious! Featuring a colorful mix of shredded green and red cabbage, crisp carrots, and aromatic fresh cilantro, this coleslaw is tossed in a tangy lime dressing made with olive oil, honey, and apple cider vinegar. A hint of garlic powder and optional jalapeño add depth and a touch of heat, making this dish perfect for those who love a little kick. Ready in just 15 minutes, this no-cook recipe is ideal for busy weeknights, summer BBQs, or as a refreshing topping for tacos, sandwiches, or wraps. Whether you're seeking a healthy side dish or a flavorful condiment, this cilantro lime coleslaw will elevate any meal with its bright, citrusy flavors.
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Ingredients
- 4 cups (shredded) Green cabbage
- 2 cups (shredded) Red cabbage
- 1 cup (shredded) Carrots
- 1 cup (coarsely chopped) Fresh cilantro
- 3 tablespoons Lime juice
- 2 tablespoons Olive oil
- 1 tablespoon Honey
- 1 tablespoon Apple cider vinegar
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 0.25 teaspoons Garlic powder
- 0.5 pieces Jalapeño (optional, finely minced)
Directions
Step 1
In a large mixing bowl, combine the green cabbage, red cabbage, carrots, and chopped cilantro.
Step 2
In a small bowl, whisk together the lime juice, olive oil, honey, apple cider vinegar, salt, black pepper, and garlic powder until well combined.
Step 3
If using jalapeño, add it to the dressing mixture and stir well.
Step 4
Pour the dressing over the cabbage mixture and toss thoroughly to coat all the vegetables evenly.
Step 5
Taste and adjust seasoning with additional salt or lime juice, if desired.
Step 6
Cover the bowl and refrigerate the coleslaw for at least 30 minutes to allow the flavors to meld.
Step 7
Serve chilled as a side dish, or use as a topping for tacos, sandwiches, or wraps.
Nutrition Facts
| Serving size | (709.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 513.0 |
| Total Fat 28.9g | 0% |
| Saturated Fat 4.5g | 0% |
| Polyunsaturated Fat 2.8g | |
| Cholesterol 0mg | 0% |
| Sodium 1359.8mg | 0% |
| Total Carbohydrate 65.4g | 0% |
| Dietary Fiber 14.2g | 0% |
| Total Sugars 38.0g | |
| Protein 7.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 243.4mg | 0% |
| Iron 4.0mg | 0% |
| Potassium 1432.1mg | 0% |
Source of Calories