Bring the vibrant, irresistible flavors of Tex-Mex cuisine to your table with Chuy's Creamy Jalapeño Dip—a zesty, herbaceous dip that's perfect for dipping, drizzling, or spreading! This copycat recipe combines rich mayonnaise and tangy sour cream with the bold kick of pickled jalapeños, the freshness of cilantro, and a tangy twist of freshly squeezed lime juice. A packet of ranch dressing mix ties it all together with savory seasoning, while a touch of garlic adds depth. Blended to creamy perfection, this dip is easily customizable with a splash of milk to achieve your desired consistency. Perfect as a crowd-pleasing appetizer with crispy tortilla chips, or as a versatile companion for tacos, salads, and burritos, this quick 10-minute recipe is guaranteed to elevate any meal or gathering.
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Add the mayonnaise, sour cream, jalapeños, jalapeño juice, cilantro, ranch dressing mix, lime juice, garlic, and salt to a blender or food processor.
Blend on high speed until all the ingredients are smooth and well combined. Scrape down the sides of the blender or food processor, if needed, to ensure a uniform texture.
If the dip is too thick, add milk, one tablespoon at a time, blending after each addition until the desired consistency is reached.
Transfer the dip to a serving bowl and cover tightly. Refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled with tortilla chips, fresh vegetables, or as a flavorful topping for tacos, burritos, or salads.
Serving size | (830.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2390.7 |
Total Fat 233.1g | 0% |
Saturated Fat 48.3g | 0% |
Cholesterol 355.3mg | 0% |
Sodium 2979.0mg | 0% |
Total Carbohydrate 77.7g | 0% |
Dietary Fiber 8.1g | 0% |
Total Sugars 19.8g | |
Protein 14.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 508.3mg | 0% |
Iron 4.9mg | 0% |
Potassium 1406.8mg | 0% |
Source of Calories