Christine's Sloppy Joes
Get ready to redefine comfort food with Christine's Sloppy Joes, a nostalgic yet upgraded classic that’s perfect for busy weeknights or casual gatherings. Packed with rich, savory flavors, this recipe combines perfectly browned ground beef with a medley of diced onions, green bell peppers, and garlic for a delicious base. A tangy, slightly sweet sauce made from ketchup, Worcestershire sauce, tomato paste, and a touch of brown sugar adds an irresistible depth, while seasonings like paprika and optional chili powder bring a gentle kick. Simmered to saucy perfection and served on toasted burger buns, these Sloppy Joes strike the ideal balance of hearty and satisfying. Ready in just 30 minutes, this family-friendly dish is guaranteed to become a repeat favorite for quick and easy dinners.
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Ingredients
- 1 pound ground beef
- 1 medium onion, finely diced
- 1 medium green bell pepper, finely diced
- 2 cloves garlic, minced
- 0.75 cup ketchup
- 2 tablespoons tomato paste
- 2 tablespoons Worcestershire sauce
- 2 tablespoons brown sugar
- 1 tablespoon yellow mustard
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon paprika
- 0.5 teaspoon chili powder (optional)
- 0.25 cup beef broth (or water)
- 4 pieces burger buns
Directions
Step 1
In a large skillet, cook the ground beef over medium-high heat until fully browned, breaking it apart with a wooden spoon as it cooks. Drain any excess grease and leave the beef in the skillet.
Step 2
Add the diced onion and green bell pepper to the skillet. Cook for 4–5 minutes until softened. Stir in the minced garlic and cook for another 30 seconds until fragrant.
Step 3
Stir in the ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard, salt, black pepper, paprika, and chili powder (if using). Mix well until the beef and vegetables are fully coated in the sauce.
Step 4
Add the beef broth (or water) to thin out the sauce slightly, ensuring it remains rich and flavorful. Simmer the mixture over low heat for 8–10 minutes, stirring occasionally, until the sauce thickens to your desired consistency.
Step 5
Toast the burger buns lightly for extra texture and flavor, if preferred.
Step 6
Spoon the Sloppy Joe mixture onto the bottom half of each bun, then top with the other half. Serve immediately and enjoy!
Nutrition Facts
| Serving size | (1233.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1830.0 |
| Total Fat 86.0g | 0% |
| Saturated Fat 32.4g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 301.1mg | 0% |
| Sodium 4954.4mg | 0% |
| Total Carbohydrate 175.9g | 0% |
| Dietary Fiber 11.5g | 0% |
| Total Sugars 73.4g | |
| Protein 94.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 316.2mg | 0% |
| Iron 16.5mg | 0% |
| Potassium 2415.7mg | 0% |
Source of Calories