Get ready to wow your guests with Christina's Killer Dip—a rich, indulgent crowd-pleaser that’s guaranteed to be the star of any party or game day spread. Packed with creamy layers of cream cheese, sour cream, and mayonnaise, this baked dip is loaded with melted cheddar and mozzarella, crispy crumbled bacon, and a punch of flavor from green onions, smoked paprika, and garlic powder. With just 10 minutes of prep and a quick 20 minutes in the oven, this easy, cheesy appetizer comes together in no time. Serve it warm with tortilla chips, crackers, or veggie sticks for the ultimate creamy, smoky, and savory bite. Perfect for gatherings, potlucks, or any occasion that demands a showstopping dip recipe!
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Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Use a hand mixer or spoon to stir until smooth and well combined.
Fold in the shredded cheddar cheese, shredded mozzarella cheese, crumbled bacon, and chopped green onions.
Add the smoked paprika, garlic powder, salt, and black pepper to the mixture. Stir thoroughly to ensure even distribution of the seasonings.
Transfer the dip mixture to an oven-safe dish (such as a 9x9-inch baking dish or a deep pie dish) and spread it out evenly.
Place the dish on the center rack of the preheated oven and bake for 20 minutes, or until the dip is bubbly and the top is lightly golden.
Carefully remove the dip from the oven and let it cool slightly for 5 minutes before serving.
Serve warm with tortilla chips, crackers, or fresh veggie sticks for dipping.
Serving size | (1202.3g) |
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Amount per serving | % Daily Value* |
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Calories | 4823.9 |
Total Fat 433.2g | 0% |
Saturated Fat 167.6g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 991.8mg | 0% |
Sodium 6776.1mg | 0% |
Total Carbohydrate 113.6g | 0% |
Dietary Fiber 4.5g | 0% |
Total Sugars 25.2g | |
Protein 140.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 3015.1mg | 0% |
Iron 3.0mg | 0% |
Potassium 865.4mg | 0% |
Source of Calories