Elevate your salads and beyond with Christie's House Dressing, a vibrant and creamy homemade dressing that perfectly balances tangy, herbaceous, and subtly sweet flavors. Crafted with a luscious blend of mayonnaise and Greek yogurt, zesty apple cider vinegar, and a touch of honey, this versatile recipe is brought to life with fresh parsley, dill, and a hint of garlic. Ready in just 10 minutes, this crowd-pleasing dressing is ideal for drizzling over crisp greens, serving as a dip, or slathering on sandwiches. Its customizable thickness ensures it suits all your culinary needs, making it a must-have staple in your kitchen.
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In a medium-sized mixing bowl, whisk together the mayonnaise and Greek yogurt until smooth and creamy.
Slowly add the apple cider vinegar and olive oil while continuing to whisk, ensuring the mixture emulsifies.
Mix in the Dijon mustard, honey, and minced garlic until fully incorporated.
Fold in the fresh parsley and dill. Stir well to distribute the herbs evenly.
Season with salt and freshly ground black pepper. Taste and adjust the seasoning as needed.
If you prefer a thinner consistency, add water one teaspoon at a time, whisking after each addition, until your desired texture is achieved.
Transfer the dressing to an airtight container or jar and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve over your favorite salad, as a dip for vegetables, or as a spread for sandwiches. Enjoy!
Serving size | (195.2g) |
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Amount per serving | % Daily Value* |
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Calories | 659.2 |
Total Fat 61.8g | 0% |
Saturated Fat 6.9g | 0% |
Cholesterol 46.5mg | 0% |
Sodium 1479.3mg | 0% |
Total Carbohydrate 20.8g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 7.2g | |
Protein 3.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 66.7mg | 0% |
Iron 0.7mg | 0% |
Potassium 157.2mg | 0% |
Source of Calories