Chrissy's Crock Pot Bbq Chicken
Elevate your weeknight dinners with *Chrissy's Crock Pot BBQ Chicken*, a no-hassle recipe bursting with smoky, sweet, and savory flavors. This slow-cooked delight features tender, juicy chicken breasts bathed in a homemade barbecue sauce infused with brown sugar, Worcestershire sauce, garlic, and onion powder for a perfectly balanced taste. With only 10 minutes of prep time and minimal effort, the crock pot does all the work, transforming simple ingredients into a crowd-pleasing comfort food classic. Whether you serve it shredded on fluffy buns, atop steamed rice, or alongside crunchy coleslaw, this BBQ chicken is the ultimate solution for meal prep or feeding a hungry family. Perfect for busy schedules, this dish is as versatile as it is delicious!
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Ingredients
- 4 pieces Chicken breasts (boneless, skinless)
- 2 cups Barbecue sauce
- 2 tablespoons Brown sugar
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
Directions
Step 1
Lightly grease the inside of your crock pot with nonstick cooking spray or a small amount of oil to prevent sticking.
Step 2
Place the chicken breasts in the bottom of the crock pot in a single layer.
Step 3
In a separate bowl, combine the barbecue sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper.
Step 4
Whisk the sauce ingredients together until well combined.
Step 5
Pour the sauce mixture evenly over the chicken breasts, ensuring they are fully coated.
Step 6
Cover the crock pot with the lid and cook on LOW for 6-7 hours or on HIGH for 3-4 hours, until the chicken is tender and fully cooked (internal temperature should reach 165°F/74°C).
Step 7
Once cooked, use two forks to shred the chicken directly in the crock pot, mixing it with the sauce.
Step 8
Serve the BBQ chicken on buns, over rice, or with a side of your favorite vegetables or coleslaw. Enjoy!
Nutrition Facts
| Serving size | (1278.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2181.7 |
| Total Fat 28.6g | 0% |
| Saturated Fat 7.2g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 591.6mg | 0% |
| Sodium 7446.0mg | 0% |
| Total Carbohydrate 246.5g | 0% |
| Dietary Fiber 5.8g | 0% |
| Total Sugars 199.2g | |
| Protein 221.1g | 0% |
| Vitamin D 90.5IU | 0% |
| Calcium 301.5mg | 0% |
| Iron 10.9mg | 0% |
| Potassium 3216.1mg | 0% |
Source of Calories