Nutrition Facts for Chocolate waffle cones or bowls

Chocolate Waffle Cones or Bowls

Indulge your sweet tooth with these irresistible Chocolate Waffle Cones or Bowls—perfect for elevating your ice cream game! Made from a rich batter featuring unsweetened cocoa powder, vanilla, and melted butter, these homemade treats are delightfully crisp and chocolaty. Whether you're shaping them into cones to cradle scoops of creamy gelato or letting them form bowls for decadent sundae creations, this versatile recipe offers endless possibilities. With just 15 minutes of prep time and a waffle cone maker, you'll have beautifully crafted edible vessels for your favorite frozen desserts. Serve them at parties or as a fun family treat, and let their deep chocolate flavor and charming presentation steal the show.

Nutriscore Rating: 58/100
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Image of Chocolate Waffle Cones or Bowls
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 6

Ingredients

  • 0.75 cup All-purpose flour
  • 0.25 cup Unsweetened cocoa powder
  • 0.5 cup Granulated sugar
  • 0.5 teaspoon Baking powder
  • 0.125 teaspoon Salt
  • 2 Large eggs
  • 0.25 cup Whole milk
  • 4 tablespoons Unsalted butter, melted
  • 1 teaspoon Vanilla extract

Directions

Step 1

Preheat your waffle cone maker according to the manufacturer’s instructions.

Step 2

In a medium bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt until well combined.

Step 3

In a separate bowl, lightly beat the eggs. Then mix in the milk, melted butter, and vanilla extract.

Step 4

Gradually add the wet ingredients to the dry ingredients, stirring until the batter is smooth and free of lumps.

Step 5

Lightly grease the waffle cone maker with a small amount of melted butter or non-stick spray.

Step 6

Spoon about 2-3 tablespoons of batter onto the center of the waffle cone maker and close the lid. Cook for approximately 1-2 minutes, or until the waffle is set and slightly crispy.

Step 7

Quickly and carefully remove the warm waffle and shape it into a cone using the cone mold provided with your waffle cone maker. If making bowls, drape the waffle over an upside-down small bowl to form a bowl shape.

Step 8

Allow the waffles to cool completely in their shaped forms to harden into cones or bowls.

Step 9

Repeat the process with the remaining batter.

Step 10

Serve the chocolate waffle cones or bowls with your favorite ice cream or dessert toppings.

Nutrition Facts

Serving size (474.6g)
Amount per serving % Daily Value*
Calories 1450.9
Total Fat 67.3g 0%
Saturated Fat 38.2g 0%
Polyunsaturated Fat 0.1g
Cholesterol 503.3mg 0%
Sodium 688.5mg 0%
Total Carbohydrate 212.0g 0%
Dietary Fiber 23.9g 0%
Total Sugars 104.9g
Protein 35.7g 0%
Vitamin D 106.8IU 0%
Calcium 227.3mg 0%
Iron 15.7mg 0%
Potassium 1251.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.9%
Protein: 8.9%
Carbs: 53.1%