Indulge in the rich, velvety comfort of Chocolate Vanilla Coffee, a delightful fusion of bold coffee, creamy chocolate, and a hint of aromatic vanilla. This quick and easy recipe transforms your everyday coffee break into a decadent experience by blending freshly brewed coffee with a luscious cocoa-infused milk mixture, sweetened just right with granulated sugar. Topped with a generous swirl of whipped cream and optional chocolate shavings for an elegant finishing touch, this drink is perfect for satisfying your sweet tooth while providing a cozy caffeine kick. Ready in just 15 minutes, this irresistible homemade coffee treat is great for busy mornings or as a special after-dinner dessert drink. Whether you're a coffee lover or a chocolate enthusiast, this recipe strikes the perfect balance of flavors to keep you coming back for more!
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Brew 240 ml of strong coffee using your preferred method (drip, French press, etc.) and set it aside.
In a small saucepan over medium heat, combine the milk and cocoa powder. Whisk continuously until the mixture is smooth and heated through, about 3-4 minutes.
Add the granulated sugar to the milk mixture, stirring until fully dissolved, then remove from heat.
Stir in the vanilla extract and mix well.
Pour the brewed coffee into a large mug, then slowly add the chocolate milk mixture, stirring to combine.
Top the coffee with whipped cream for extra indulgence.
Optionally, sprinkle chocolate shavings on top of the whipped cream for a decorative and flavorful touch.
Serve immediately and enjoy your delicious Chocolate Vanilla Coffee!
Serving size | (399.3g) |
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Amount per serving | % Daily Value* |
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Calories | 195.5 |
Total Fat 9.1g | 0% |
Saturated Fat 5.5g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 21.7mg | 0% |
Sodium 57.6mg | 0% |
Total Carbohydrate 23.6g | 0% |
Dietary Fiber 2.7g | 0% |
Total Sugars 19.7g | |
Protein 6.2g | 0% |
Vitamin D 60.5IU | 0% |
Calcium 180.3mg | 0% |
Iron 1.2mg | 0% |
Potassium 440.6mg | 0% |
Source of Calories