Chocolate Truffle Pie
Indulge in the decadence of this Chocolate Truffle Pie—a no-fuss dessert that's as luxurious as it is easy to prepare! Featuring a rich, velvety chocolate truffle filling nestled in a buttery, chocolate cookie crust, this pie is a chocoholic's dream. The filling is made with creamy semi-sweet chocolate and a hint of vanilla for a perfectly smooth, melt-in-your-mouth texture, while the crust adds a delightful crunch. With just 20 minutes of prep and a quick bake for the crust, this elegant dessert is ideal for special occasions or whenever you're craving something indulgent. Garnish with whipped cream and chocolate shavings for a show-stopping finish. Whether you're searching for "easy chocolate pie recipes" or "no-bake truffle desserts," this treat is sure to impress and satisfy!
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Ingredients
- 200 grams Chocolate sandwich cookies (e.g., Oreo, crushed into crumbs)
- 60 grams Unsalted butter (melted)
- 340 grams Semi-sweet chocolate (chopped)
- 240 ml Heavy cream
- 0.5 teaspoons Salt
- 1 teaspoons Vanilla extract
- 0 Whipped cream (optional, for garnish)
- 0 Chocolate shavings or cocoa powder (optional, for garnish)
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
In a medium-sized mixing bowl, combine the crushed chocolate sandwich cookies and melted butter. Stir until the mixture resembles damp sand.
Step 3
Press the cookie mixture evenly into the bottom and up the sides of a 9-inch pie pan to form the crust.
Step 4
Bake the crust in the preheated oven for 8-10 minutes. Remove and let it cool completely on a wire rack.
Step 5
In a medium saucepan, heat the heavy cream over medium heat until it just begins to simmer. Do not let it boil.
Step 6
Remove the saucepan from heat and add the chopped semi-sweet chocolate and salt. Let sit for 2-3 minutes, then whisk until smooth and glossy.
Step 7
Stir in the vanilla extract until evenly incorporated.
Step 8
Pour the chocolate filling into the cooled cookie crust, smoothing the top with a spatula.
Step 9
Refrigerate the pie for at least 4 hours, or until the filling is firm and set.
Step 10
Optional: Before serving, top with whipped cream and garnish with chocolate shavings or a dusting of cocoa powder for an extra touch of elegance.
Nutrition Facts
| Serving size | (867.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4143.4 |
| Total Fat 287.6g | 0% |
| Saturated Fat 158.4g | 0% |
| Cholesterol 386.0mg | 0% |
| Sodium 1973.4mg | 0% |
| Total Carbohydrate 360.5g | 0% |
| Dietary Fiber 31.7g | 0% |
| Total Sugars 266.6g | |
| Protein 20.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 220.1mg | 0% |
| Iron 27.0mg | 0% |
| Potassium 1805.2mg | 0% |
Source of Calories