Chocolate Sugar Cookies
Indulge in the perfect balance of rich cocoa flavor and classic sweetness with these irresistibly soft and chewy Chocolate Sugar Cookies. This easy-to-make recipe combines pantry staples like unsweetened cocoa powder, creamy butter, and vanilla extract to create a deeply chocolatey treat with a lightly crisp sugar-coated exterior. Ready in just 25 minutes, these cookies are a quick yet decadent dessert for any occasion. Whether you’re baking for the holidays, a party, or simply craving a chocolate fix, these cookies are sure to impress. Serve them with a cold glass of milk or package them as a thoughtful homemade gift!
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Ingredients
- 1 cup unsalted butter, softened
- 1.5 cups granulated sugar
- 1 unit large egg
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 0.75 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 0.5 teaspoons salt
- 0.5 cup granulated sugar (for rolling)
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
Step 2
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 2-3 minutes.
Step 3
Beat in the egg and vanilla extract until fully combined.
Step 4
In a separate bowl, whisk together the all-purpose flour, unsweetened cocoa powder, baking soda, and salt.
Step 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. The dough will be thick.
Step 6
Using a tablespoon or cookie scoop, scoop out dough and roll it into 1-inch balls.
Step 7
Roll each ball in the additional granulated sugar to coat evenly, then place them on the prepared baking sheets about 2 inches apart.
Step 8
Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are set. The centers will still look slightly soft, which is fine.
Step 9
Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Serve the cookies once cooled or store them in an airtight container at room temperature for up to 5 days.
Nutrition Facts
| Serving size | (1121.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4628.0 |
| Total Fat 224.1g | 0% |
| Saturated Fat 137.7g | 0% |
| Cholesterol 702.7mg | 0% |
| Sodium 2548.0mg | 0% |
| Total Carbohydrate 695.4g | 0% |
| Dietary Fiber 70.8g | 0% |
| Total Sugars 405.7g | |
| Protein 68.8g | 0% |
| Vitamin D 41IU | 0% |
| Calcium 327.1mg | 0% |
| Iron 40.9mg | 0% |
| Potassium 3110.6mg | 0% |
Source of Calories