Chocolate Rum Pots
Indulge in the velvety decadence of Chocolate Rum Pots, a luxurious dessert perfect for chocolate lovers seeking a touch of sophistication. Made with rich dark chocolate, silky heavy cream, and a splash of dark rum, these individual pots are a heavenly blend of smooth, creamy textures and bold flavors. Quick to prepare, with just 15 minutes of active time, this no-bake dessert is effortlessly elegant, with a luscious chocolate base enhanced by the subtle warmth of rum and a pinch of sea salt. Serve them chilled in dainty ramekins and garnish with a dollop of whipped cream and a sprinkle of shaved chocolate for a show-stopping finish. Whether for a dinner party or an indulgent night in, these Chocolate Rum Pots will captivate every chocolate enthusiast.
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Ingredients
- 200 grams Dark chocolate (at least 70%)
- 250 milliliters Heavy cream
- 30 grams Unsalted butter
- 2 tablespoons Dark rum
- 2 large Egg yolks
- 2 tablespoons Granulated sugar
- 1 pinch Sea salt
- 0 Whipped cream (optional, for topping)
- 0 Shaved chocolate (optional, for garnish)
Directions
Step 1
Chop the dark chocolate finely and place it in a heatproof bowl.
Step 2
In a small saucepan, heat the heavy cream over medium heat until it just starts to simmer. Do not let it boil.
Step 3
Pour the hot cream over the chopped chocolate. Let it sit for 2 minutes, then stir gently until the chocolate is fully melted and smooth.
Step 4
Stir in the butter, rum, and sea salt until well combined. Set aside to cool slightly.
Step 5
In a separate bowl, whisk the egg yolks and granulated sugar together until pale and slightly thickened.
Step 6
Gradually whisk the slightly cooled chocolate mixture into the egg yolk mixture. Mix until smooth and fully incorporated.
Step 7
Divide the mixture evenly among four small ramekins or serving glasses.
Step 8
Cover the ramekins with plastic wrap and refrigerate for at least 2 hours, or until set.
Step 9
Before serving, top with whipped cream and shaved chocolate if desired.
Nutrition Facts
| Serving size | (588.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2537.8 |
| Total Fat 204.7g | 0% |
| Saturated Fat 119.4g | 0% |
| Cholesterol 695.4mg | 0% |
| Sodium 307.2mg | 0% |
| Total Carbohydrate 117.0g | 0% |
| Dietary Fiber 20.3g | 0% |
| Total Sugars 75.7g | |
| Protein 19.6g | 0% |
| Vitamin D 36.6IU | 0% |
| Calcium 199.6mg | 0% |
| Iron 23.8mg | 0% |
| Potassium 1406.8mg | 0% |
Source of Calories