Chocolate Rum Balls No Bake
Indulge in the rich, boozy decadence of these no-bake Chocolate Rum Balls, a quick and easy treat perfect for the holiday season or any special occasion. Featuring crushed graham crackers, sweetened condensed milk, and a bold splash of dark rum, these bite-sized delights offer a perfect balance of sweetness and depth. Rolled in desiccated coconut or chocolate sprinkles for an irresistible finish, they require just 20 minutes of hands-on prep and no oven time, making them an effortless addition to any dessert table. Whether served chilled or at room temperature, these chocolate rum balls are a crowd-pleasing delight you'll want to make again and again.
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Ingredients
- 300 grams Crushed graham crackers
- 120 grams Powdered sugar
- 40 grams Unsweetened cocoa powder
- 80 milliliters Dark rum
- 200 grams Sweetened condensed milk
- 5 milliliters Vanilla extract
- 100 grams Desiccated coconut or chocolate sprinkles (for coating)
Directions
Step 1
In a large mixing bowl, combine the crushed graham crackers, powdered sugar, and cocoa powder. Mix well to ensure the dry ingredients are evenly distributed.
Step 2
Add the dark rum, sweetened condensed milk, and vanilla extract to the dry ingredients. Mix thoroughly until the mixture becomes moist and forms a cohesive dough.
Step 3
If the mixture feels too dry and crumbly, add a splash more rum or a teaspoon of milk, one at a time, until the desired consistency is reached. It should be firm yet pliable for easy rolling.
Step 4
Scoop about 1 tablespoon of the mixture and roll it between your palms to form a smooth ball. Repeat this process with the rest of the mixture.
Step 5
Spread the desiccated coconut or chocolate sprinkles on a plate or shallow bowl. Roll each rum ball in the coating of your choice, ensuring it is evenly covered.
Step 6
Place the finished rum balls on a baking sheet or plate lined with parchment paper.
Step 7
Refrigerate the rum balls for at least 1 hour to allow them to firm up and the flavors to meld together.
Step 8
Serve chilled or at room temperature. Store leftovers in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts
| Serving size | (845.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3354.5 |
| Total Fat 118.0g | 0% |
| Saturated Fat 78.9g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 68mg | 0% |
| Sodium 1793.9mg | 0% |
| Total Carbohydrate 510.5g | 0% |
| Dietary Fiber 39.4g | 0% |
| Total Sugars 294.6g | |
| Protein 49.3g | 0% |
| Vitamin D 16IU | 0% |
| Calcium 793.9mg | 0% |
| Iron 20.7mg | 0% |
| Potassium 2356.2mg | 0% |
Source of Calories