Nutrition Facts for Chocolate ricotta

Chocolate Ricotta

Indulge in the luscious simplicity of Chocolate Ricotta, a no-cook dessert that beautifully blends rich dark chocolate and creamy ricotta cheese for the ultimate sophisticated treat. Ready in just 10 minutes, this decadent recipe requires minimal effort but delivers maximum flavor, making it perfect for dinner parties or casual indulgence. Lightly sweetened with powdered sugar and enhanced by a touch of vanilla extract, the smooth, velvety mixture is topped with a dusting of cocoa powder for an elegant finish. Want to elevate it further? Add a dollop of whipped cream and a sprinkle of fresh berries or chocolate shavings for a show-stopping garnish. Whether you serve it chilled for a firmer texture or straight away for creamy deliciousness, this easy chocolate dessert is sure to impress. Perfect for lovers of quick, elegant, and chocolate-forward recipes!

Nutriscore Rating: 59/100
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Image of Chocolate Ricotta
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 1 cup ricotta cheese
  • 3 ounces dark chocolate (70% cocoa or higher)
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cocoa powder
  • 0.25 cup heavy cream (optional, for garnish)
  • 0 optional fresh berries or shaved chocolate (optional, for serving)

Directions

Step 1

In a microwave-safe bowl, melt the dark chocolate in 15-20 second intervals, stirring between each interval, until smooth and glossy. Allow it to cool slightly.

Step 2

In a mixing bowl, combine the ricotta cheese, powdered sugar, and vanilla extract. Mix well using a spoon or spatula until smooth and creamy.

Step 3

Slowly pour the melted chocolate into the ricotta mixture, stirring constantly to ensure the chocolate is evenly incorporated.

Step 4

Spoon the chocolate ricotta mixture into serving bowls or dishes and smooth the tops with a spoon.

Step 5

Dust the surface lightly with cocoa powder for an elegant touch.

Step 6

Optionally, whip the heavy cream to soft peaks and dollop on top of the chocolate ricotta for extra creaminess.

Step 7

Garnish with fresh berries or shaved chocolate, if desired, before serving.

Step 8

Serve immediately or chill in the refrigerator for 15-20 minutes for a firmer texture.

Nutrition Facts

Serving size (511.9g)
Amount per serving % Daily Value*
Calories 1203.7
Total Fat 84.0g 0%
Saturated Fat 50.9g 0%
Polyunsaturated Fat 0.0g
Cholesterol 217.8mg 0%
Sodium 286.9mg 0%
Total Carbohydrate 86.4g 0%
Dietary Fiber 13.8g 0%
Total Sugars 47.8g
Protein 36.8g 0%
Vitamin D 0IU 0%
Calcium 1131.2mg 0%
Iron 11.5mg 0%
Potassium 1075.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.5%
Protein: 11.8%
Carbs: 27.7%