Indulge in the perfect blend of rich chocolate and refreshing mint with this decadent Chocolate Peppermint Sauce for Two. Ready in just 10 minutes, this silky-smooth dessert sauce combines semi-sweet chocolate chips, velvety heavy cream, and a hint of peppermint extract for a luxurious treat that’s ideal for sharing. Whether you're drizzling it over a scoop of ice cream, pairing it with brownies, or creating a cozy dipping station for fruits and marshmallows, this recipe adds an instant festive flair to any dessert. With easy-to-follow steps and customizable sweetness, this versatile sauce is a delightful way to elevate your next date night or holiday gathering.
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In a small saucepan, combine the semi-sweet chocolate chips, heavy cream, and unsalted butter.
Place the saucepan over low heat and stir constantly until the chocolate chips and butter are completely melted and the mixture is smooth. This should take about 3-4 minutes.
Remove the saucepan from heat and add the peppermint extract, a pinch of salt, and, if desired, the powdered sugar to adjust sweetness. Stir well until fully incorporated.
Taste the sauce and adjust the peppermint extract or powdered sugar if needed.
Serve the sauce warm. Drizzle it over ice cream, brownies, or use it as a dip for fruits or marshmallows. Store any leftovers in an airtight container and reheat gently before serving.
Serving size | (162.9g) |
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Amount per serving | % Daily Value* |
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Calories | 711.5 |
Total Fat 54.7g | 0% |
Saturated Fat 33.2g | 0% |
Cholesterol 91mg | 0% |
Sodium 161.8mg | 0% |
Total Carbohydrate 60.0g | 0% |
Dietary Fiber 5.7g | 0% |
Total Sugars 48.7g | |
Protein 5.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 3.0mg | 0% |
Iron 2.0mg | 0% |
Potassium 3.0mg | 0% |
Source of Calories