Chocolate Peanut Butter Clusters

Indulge your sweet tooth with these irresistible Chocolate Peanut Butter Clusters, a no-bake treat that combines rich, velvety semi-sweet chocolate, creamy peanut butter, and crunchy dry-roasted peanuts for the ultimate sweet-and-salty delight. Ready in just 15 minutes of prep and cook time, these bite-sized treats are perfect for busy schedules and make an ideal dessert or snack option. A touch of vanilla extract enhances the flavor profile, while a sprinkle of optional sea salt adds a gourmet twist. These easy-to-make clusters set beautifully in the refrigerator, offering a quick and satisfying way to enjoy chocolate and peanut butter magic. Perfect for gifting, entertaining, or simply indulging, they’re a must-try for any chocolate lover!

Nutriscore Rating: 46/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 12

Ingredients

• 2 cups Semi-sweet chocolate chips
• 1 cup Creamy peanut butter
• 1.5 cups Dry-roasted peanuts
• 1 teaspoon Vanilla extract
• 0.5 teaspoons Sea salt (optional, for garnish)

Directions

Step 1

Line a baking sheet with parchment paper or a silicone baking mat and set it aside.

Step 2

In a medium microwave-safe bowl, combine the semi-sweet chocolate chips and creamy peanut butter.

Step 3

Microwave the chocolate and peanut butter mixture on high for 30-second intervals, stirring after each interval, until fully melted and smooth. This should take about 1 to 1.5 minutes total.

Step 4

Once melted, stir in the vanilla extract until combined.

Step 5

Gently fold in the dry-roasted peanuts, ensuring that they are fully coated in the chocolate-peanut butter mixture.

Step 6

Using a spoon, drop heaping tablespoon-sized clusters of the mixture onto the prepared baking sheet. Space them about an inch apart.

Step 7

If desired, sprinkle a small pinch of sea salt on top of each cluster for a sweet-salty flavor combination.

Step 8

Place the baking sheet in the refrigerator for 30 minutes to allow the clusters to set completely.

Step 9

Once hardened, transfer the clusters to an airtight container for storage. They can be kept at room temperature for up to 1 week or in the refrigerator for up to 2 weeks.

Step 10

Serve and enjoy these delicious Chocolate Peanut Butter Clusters as a treat or dessert!

Nutrition Facts

Serving size	(808.1g)

Amount per serving	% Daily Value*
Calories	4286.1

Total Fat 321.2g	0%
Saturated Fat 94.9g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 3098.5mg	0%
Total Carbohydrate 327.0g	0%
Dietary Fiber 53.5g	0%
Total Sugars 212.1g
Protein 137.9g	0%

Vitamin D 0IU	0%
Calcium 308.7mg	0%
Iron 17.4mg	0%
Potassium 3090.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.9%

Protein: 11.6%

Carbs: 27.5%