Nutrition Facts for Chocolate panini

Chocolate Panini

Indulge in the ultimate comfort food with this quick and decadent Chocolate Panini recipe, a sweet twist on a beloved classic. Made with buttery slices of ciabatta or brioche and filled with rich, melted dark chocolate (or milk chocolate for a creamier touch), this irresistible treat is ready in just 10 minutes. Toasted to golden perfection in a panini press or skillet, it delivers a perfectly crisp exterior that contrasts beautifully with the gooey, molten chocolate center. For an added touch of elegance, sprinkle with powdered sugar before serving. Whether you're craving a sophisticated dessert or a midday snack, this Chocolate Panini is a delightful way to satisfy your sweet tooth. Perfect for one serving but easily scaled up for sharing, it’s a crowd-pleaser bursting with indulgent flavor and effortless charm.

Nutriscore Rating: 49/100
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Image of Chocolate Panini
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices Bread (preferably ciabatta or brioche)
  • 50 grams Dark chocolate (or milk chocolate, as preferred)
  • 1 tablespoon Unsalted butter
  • 1 teaspoon Powdered sugar (optional, for garnish)

Directions

Step 1

Preheat a panini press or a non-stick skillet over medium heat.

Step 2

Spread the unsalted butter evenly on one side of each bread slice.

Step 3

Place one slice of bread, buttered side down, on a clean surface or plate.

Step 4

Layer the chocolate evenly over the unbuttered side of the bread slice.

Step 5

Place the second slice of bread on top, buttered side up, to form a sandwich.

Step 6

If using a panini press, place the sandwich inside and gently press down. Cook for 3-4 minutes, or until the bread is golden and crisp, and the chocolate is melted.

Step 7

If using a skillet, place the sandwich carefully in the pan. Cook for 2-3 minutes on one side, then flip the sandwich and cook for another 2-3 minutes, until both sides are golden and the chocolate has melted.

Step 8

Remove the sandwich from the heat and let it cool slightly before slicing.

Step 9

Optional: Dust with powdered sugar for added sweetness and presentation.

Step 10

Serve warm and enjoy your Chocolate Panini!

Nutrition Facts

Serving size (180.5g)
Amount per serving % Daily Value*
Calories 665
Total Fat 31.5g 0%
Saturated Fat 17.1g 0%
Polyunsaturated Fat g
Cholesterol 31mg 0%
Sodium 594mg 0%
Total Carbohydrate 89.0g 0%
Dietary Fiber 5.5g 0%
Total Sugars 28.5g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 71mg 0%
Iron 6.4mg 0%
Potassium 382.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.1%
Protein: 7.3%
Carbs: 51.6%