Chocolate Oreo Rice Krispies Squares Microwave

Indulge in the ultimate no-bake dessert with these Chocolate Oreo Rice Krispies Squares, made easily in the microwave! Combining gooey marshmallows, crunchy Rice Krispies cereal, and crushed Oreos, this decadent treat is finished with a luscious layer of melted semi-sweet chocolate—and an optional drizzle of white chocolate for an elegant touch. Ready to enjoy in just 10 minutes of prep time, these irresistible squares are perfect for last-minute party desserts, after-school snacks, or satisfying your sweet tooth in a snap. With minimal cleanup and maximum flavor, this recipe is a fun, family-friendly twist on classic Rice Krispies treats that will have everyone coming back for more!

Nutriscore Rating: 33/100

Prep Time:10 mins

Cook Time:2 mins

Total Time:12 mins

Servings: 12

Ingredients

• 3 tablespoons unsalted butter
• 4 cups mini marshmallows
• 3 cups Rice Krispies cereal
• 1.5 cups Oreos, crushed
• 1 cup semi-sweet chocolate chips
• 0.5 cup white chocolate chips (optional, for topping)
• 1 as needed non-stick cooking spray

Directions

Step 1

Lightly spray a 9x9-inch baking dish with non-stick cooking spray or line it with parchment paper for easy removal of the squares.

Step 2

In a large microwave-safe bowl, add the unsalted butter and mini marshmallows.

Step 3

Microwave the butter and marshmallows on high for 1 minute. Stir well until smooth. If the marshmallows aren’t fully melted, microwave in 15-second intervals, stirring in between until completely melted.

Step 4

Once the mixture is smooth, quickly fold in the Rice Krispies cereal and crushed Oreos. Stir thoroughly to ensure everything is evenly coated.

Step 5

Transfer the mixture to the prepared baking dish. Use a spatula or clean, greased hands to press the mixture firmly and evenly into the dish.

Step 6

In another microwave-safe bowl, melt the semi-sweet chocolate chips in the microwave in 30-second intervals, stirring in between, until fully melted and smooth.

Step 7

Drizzle or spread the melted chocolate over the pressed Rice Krispies mixture. If desired, melt the white chocolate chips separately and drizzle on top for contrast.

Step 8

Allow the dish to cool at room temperature for 1-2 hours, or place it in the refrigerator for faster setting, about 20-30 minutes.

Step 9

Once set, cut into 12 squares and serve. Enjoy your Chocolate Oreo Rice Krispies Squares!

Nutrition Facts

Serving size	(788.2g)

Amount per serving	% Daily Value*
Calories	3535.7

Total Fat 153.8g	0%
Saturated Fat 83.4g	0%
Polyunsaturated Fat g
Cholesterol 113mg	0%
Sodium 1261.2mg	0%
Total Carbohydrate 556.0g	0%
Dietary Fiber 18.2g	0%
Total Sugars 368.3g
Protein 26.8g	0%

Vitamin D 239.8IU	0%
Calcium 231.2mg	0%
Iron 31.1mg	0%
Potassium 588.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.3%

Protein: 2.9%

Carbs: 59.9%