Nutrition Facts for Chocolate oreo bark

Chocolate Oreo Bark

Indulge your sweet tooth with this irresistible Chocolate Oreo Bark, the ultimate no-bake treat that's as easy to make as it is delicious. Featuring layers of rich, velvety dark chocolate and creamy white chocolate, this dessert is taken to the next level with generous chunks of crunchy Oreo cookies scattered throughout. A quick swirl of the chocolates creates a stunning marbled effect, while a sprinkle of sea salt (optional but highly recommended) adds a gourmet touch to balance the sweetness. Perfect for holiday gifting, party platters, or a simple snack, this decadent bark comes together in just 15 minutes of prep time and sets beautifully in the fridge. With only four ingredients, it’s a fuss-free recipe that’s sure to impress chocolate lovers of all ages!

Nutriscore Rating: 34/100
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Image of Chocolate Oreo Bark
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 300 grams dark chocolate or semisweet chocolate chips
  • 200 grams white chocolate chips
  • 10 pieces Oreo cookies
  • 0.5 teaspoons sea salt (optional, for garnish)

Directions

Step 1

Line a baking sheet with parchment paper and set aside.

Step 2

Roughly chop the Oreo cookies into small pieces, leaving some larger chunks for texture.

Step 3

Melt the dark or semisweet chocolate chips using a double boiler or by microwaving them in 30-second intervals, stirring in between, until smooth.

Step 4

Pour the melted dark chocolate onto the prepared baking sheet and spread it into an even layer using a spatula, about 1/4 inch thick.

Step 5

Melt the white chocolate chips using the same method and drizzle it evenly over the dark chocolate layer.

Step 6

Using a toothpick or skewer, gently swirl the dark and white chocolate together to create a marbled effect.

Step 7

Sprinkle the chopped Oreo pieces evenly over the chocolate layers, gently pressing them into the chocolate to adhere.

Step 8

If desired, sprinkle a small pinch of sea salt over the bark for added flavor.

Step 9

Place the bark in the refrigerator for 1-2 hours, or until fully set.

Step 10

Once hardened, break the bark into irregular pieces using your hands or a knife.

Step 11

Store the Chocolate Oreo Bark in an airtight container in a cool place or refrigerator for up to 2 weeks.

Nutrition Facts

Serving size (842.8g)
Amount per serving % Daily Value*
Calories 4078.6
Total Fat 214.3g 0%
Saturated Fat 112.9g 0%
Polyunsaturated Fat g
Cholesterol 35.7mg 0%
Sodium 2665.3mg 0%
Total Carbohydrate 538.6g 0%
Dietary Fiber 30.0g 0%
Total Sugars 374.3g
Protein 44.3g 0%
Vitamin D 0IU 0%
Calcium 657.1mg 0%
Iron 33.5mg 0%
Potassium 2321.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%
Protein: 4.2%
Carbs: 50.6%