Indulge your taste buds with this classic, creamy Chocolate Milkshake recipe that’s ready in just 5 minutes! This delightful treat combines the richness of chocolate ice cream, the smoothness of whole milk, and the decadence of chocolate syrup for a perfectly blended, ultra-chocolaty drink. Topped with fluffy whipped cream and a sprinkle of chocolate shavings or colorful sprinkles, this milkshake is as visually stunning as it is delicious. Perfect for satisfying your sweet tooth or impressing guests, this easy-to-make chocolate milkshake is a crowd-pleaser for any occasion. Whether it’s a hot summer day or a simple craving for something sweet, this homemade chocolate milkshake is your go-to dessert in a glass!
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In a blender, pour 1 cup of whole milk.
Add 2 cups of chocolate ice cream to the blender.
Drizzle in 2 tablespoons of chocolate syrup for an extra dose of chocolate flavor.
Blend the mixture on high speed until smooth and creamy, about 30-60 seconds.
Taste the milkshake and, if desired, adjust the sweetness by adding more chocolate syrup and blending again.
Pour the milkshake evenly into two tall glasses.
Top each glass with whipped cream as desired.
Garnish with chocolate shavings or sprinkles for an optional decorative touch.
Serve immediately with a straw and enjoy!
Serving size | (589g) |
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Amount per serving | % Daily Value* |
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Calories | 1035.5 |
Total Fat 51.5g | 0% |
Saturated Fat 30.5g | 0% |
Polyunsaturated Fat 2.0g | |
Cholesterol 134.5mg | 0% |
Sodium 416.5mg | 0% |
Total Carbohydrate 130.2g | 0% |
Dietary Fiber 4.8g | 0% |
Total Sugars 111.1g | |
Protein 20.8g | 0% |
Vitamin D 141.8IU | 0% |
Calcium 607.4mg | 0% |
Iron 4.0mg | 0% |
Potassium 1172.7mg | 0% |
Source of Calories