Indulge in the southern comfort of rich, velvety *Chocolate Gravy*—a nostalgic treat that transforms everyday breakfasts into something extraordinary. Made with pantry staples like unsweetened cocoa powder, sugar, and a touch of vanilla, this quick and easy recipe comes together in just 15 minutes. Creamy and perfectly sweetened, this silky chocolate sauce thickens beautifully on the stove and is best served warm over fluffy biscuits, tender pancakes, or crispy waffles. Whether you're craving a decadent brunch twist or a simple dessert, this unique southern classic is sure to steal the spotlight. Perfect for satisfying chocolate lovers, this irresistible gravy is both easy to make and utterly unforgettable.
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In a medium saucepan, whisk together the cocoa powder, sugar, flour, and a pinch of salt until evenly combined.
Slowly pour in the milk, whisking constantly to ensure there are no lumps, and the mixture is smooth.
Place the saucepan over medium heat and cook the mixture, stirring frequently, to prevent sticking or scorching at the bottom.
Continue cooking until the gravy begins to thicken, about 7-8 minutes. It should coat the back of a spoon but still pour easily.
Remove the saucepan from the heat and stir in the butter and vanilla extract until fully melted and incorporated.
Allow the chocolate gravy to cool for 2-3 minutes before serving. Serve warm over freshly baked biscuits, pancakes, or waffles.
Serving size | (759.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1352.4 |
Total Fat 36.9g | 0% |
Saturated Fat 21.4g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 105.9mg | 0% |
Sodium 334.7mg | 0% |
Total Carbohydrate 251.3g | 0% |
Dietary Fiber 6.4g | 0% |
Total Sugars 224.7g | |
Protein 22.0g | 0% |
Vitamin D 214.7IU | 0% |
Calcium 639.1mg | 0% |
Iron 3.6mg | 0% |
Potassium 1046.6mg | 0% |
Source of Calories