Chocolate Frozen Yogurt
Indulge in the rich, creamy decadence of homemade Chocolate Frozen Yogurt, a delightful treat that blends tangy Greek yogurt with the deep, velvety flavor of unsweetened cocoa powder. This easy-to-make frozen dessert comes together in just 15 minutes of prep time, requiring only a handful of wholesome ingredients like full-fat Greek yogurt, vanilla extract, and a touch of whole milk for a luscious texture. Sweetened to perfection with granulated sugar and enhanced with optional dark chocolate shavings, this recipe strikes the perfect balance between guilt-free and indulgent. Ideal for summer or any chocolate craving, this silky frozen yogurt can be made with an ice cream maker and customized to your preference. Serve it freshly churned or firm it up in the freezer for a scoopable consistency that’s sure to satisfy.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 0.5 cups unsweetened cocoa powder
- 0.75 cups granulated sugar
- 3 cups Greek yogurt (plain, full-fat)
- 2 teaspoons vanilla extract
- 0.5 cups whole milk
- 2 tablespoons dark chocolate (optional, for garnish)
Directions
Step 1
In a medium mixing bowl, sift together the cocoa powder and granulated sugar to remove any lumps.
Step 2
Add the Greek yogurt, vanilla extract, and whole milk to the bowl. Whisk until the mixture is smooth and fully combined.
Step 3
Taste the mixture and adjust sweetness, if necessary, by adding more sugar (whisk thoroughly to dissolve any additional sugar).
Step 4
Cover the bowl with plastic wrap and refrigerate for at least 1 hour. This allows the flavors to meld and ensures a creamier texture when churned.
Step 5
After chilling, pour the mixture into an ice cream maker and churn according to the manufacturer's instructions (typically 20-25 minutes).
Step 6
Once the frozen yogurt has a creamy, soft-serve consistency, transfer it to an airtight container and freeze for 1-2 hours to firm up.
Step 7
Optional: Before serving, grate or shave dark chocolate over the top as garnish for an extra chocolatey touch.
Step 8
Scoop and serve your Chocolate Frozen Yogurt immediately. Leftovers can be stored in the freezer for up to 1 week.
Nutrition Facts
| Serving size | (1133.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1769.2 |
| Total Fat 65.9g | 0% |
| Saturated Fat 42.2g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 120.5mg | 0% |
| Sodium 297.1mg | 0% |
| Total Carbohydrate 279.4g | 0% |
| Dietary Fiber 45.7g | 0% |
| Total Sugars 199.0g | |
| Protein 92.8g | 0% |
| Vitamin D 53.7IU | 0% |
| Calcium 1028.6mg | 0% |
| Iron 22.3mg | 0% |
| Potassium 3000.6mg | 0% |
Source of Calories