Chocolate Filled Breakfast Crescents
Start your morning on a sweet note with these irresistible Chocolate Filled Breakfast Crescents! Featuring buttery, flaky crescent roll dough stuffed with a rich, melted center of semi-sweet chocolate chips, these handheld treats come together in just 10 minutes of prep and bake to golden perfection in 12 minutes. Finished with a luscious coating of melted butter and a sprinkle of cinnamon sugar for a hint of warm spice, these crescent rolls deliver a delightful combination of texture and flavor in every bite. Perfect for busy mornings, brunch spreads, or an indulgent snack, serve these crescents warm for an ooey-gooey chocolate experience that’s impossible to resist. Simple, quick, and utterly decadent, this recipe is a must-try for any chocolate lover!
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Ingredients
- 8 pieces store-bought crescent roll dough
- 1 cup semi-sweet chocolate chips
- 2 tablespoons unsalted butter
- 1 tablespoon granulated sugar
- 0.5 teaspoons ground cinnamon
Directions
Step 1
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to ensure the crescents don’t stick during baking.
Step 2
Unroll the crescent roll dough, separating the triangles carefully along the perforated lines.
Step 3
Place 1-2 tablespoons of semi-sweet chocolate chips at the wider end of each triangle.
Step 4
Starting at the wider end, gently roll up each triangle toward the pointed tip, encasing the chocolate chips as you go. Curve the ends slightly to form a crescent shape.
Step 5
Place the rolled crescents onto the prepared baking sheet, spacing them about 2 inches apart.
Step 6
Melt the unsalted butter in a small bowl and brush it generously over each crescent roll.
Step 7
In a separate small bowl, mix the granulated sugar and ground cinnamon together. Sprinkle this mixture evenly over the buttered crescents.
Step 8
Bake the crescents in the preheated oven for 10-12 minutes, or until they are golden brown and puffed up.
Step 9
Remove from the oven and allow the crescents to cool for 5 minutes on the baking sheet before serving.
Step 10
Serve warm for the best ooey-gooey chocolate experience, and enjoy!
Nutrition Facts
| Serving size | (435.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1848.2 |
| Total Fat 109.3g | 0% |
| Saturated Fat 58.3g | 0% |
| Cholesterol 62mg | 0% |
| Sodium 1684.1mg | 0% |
| Total Carbohydrate 214.9g | 0% |
| Dietary Fiber 12.0g | 0% |
| Total Sugars 127.2g | |
| Protein 27.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 19.0mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 11.6mg | 0% |
Source of Calories