Nutrition Facts for Chocolate dipped apricots south beach phase 3

Chocolate Dipped Apricots South Beach Phase 3

Indulge in the perfect balance of rich, dark chocolate and naturally sweet dried apricots with this elegant and guilt-free treat designed for South Beach Phase 3. These Chocolate Dipped Apricots are simple to make, taking just 15 minutes from start to finish, and feature wholesome ingredients like antioxidant-packed dark chocolate (minimum 70% cocoa) and optional unsweetened shredded coconut or sea salt for a gourmet touch. Whether you’re looking for a quick healthy dessert, an eye-catching party snack, or a satisfying post-dinner treat, these fruit-meets-chocolate delights are as versatile as they are delicious. Plus, they’re easy to customize and conveniently store, making them a go-to for health-conscious indulgence!

Nutriscore Rating: 52/100
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Image of Chocolate Dipped Apricots South Beach Phase 3
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 12 pieces Dried apricots
  • 3 ounces Dark chocolate (minimum 70% cocoa)
  • 2 tablespoons Unsweetened shredded coconut (optional)
  • 0.25 teaspoons Sea salt (optional)

Directions

Step 1

Line a baking sheet or a large plate with parchment paper or a silicone mat for easy cleanup.

Step 2

Place the dark chocolate in a microwave-safe bowl. Microwave the chocolate in 20-second intervals, stirring between each interval, until fully melted and smooth. Alternatively, melt the chocolate in a heatproof bowl set over a pot of simmering water (double-boiler method).

Step 3

Dip each dried apricot halfway into the melted dark chocolate, allowing any excess chocolate to drip off. Place the dipped apricots on the prepared parchment-lined sheet.

Step 4

If desired, sprinkle the chocolate-covered portion of the apricots lightly with unsweetened shredded coconut or sea salt while the chocolate is still wet.

Step 5

Allow the chocolate to set at room temperature for about 30 minutes. For faster setting, place the baking sheet in the refrigerator for 10-15 minutes.

Step 6

Once the chocolate is completely set, transfer the apricots to an airtight container. Store them at room temperature for up to 3 days or in the refrigerator for up to 1 week.

Step 7

Serve as a snack or a healthy dessert and enjoy!

Nutrition Facts

Serving size (196.5g)
Amount per serving % Daily Value*
Calories 786.6
Total Fat 41.0g 0%
Saturated Fat 24.8g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 572.4mg 0%
Total Carbohydrate 101.0g 0%
Dietary Fiber 18.0g 0%
Total Sugars 61.7g
Protein 10.5g 0%
Vitamin D 0IU 0%
Calcium 113.6mg 0%
Iron 12.3mg 0%
Potassium 1672.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%
Protein: 5.2%
Carbs: 49.6%