Chocolate Cowboy Cookies

Chewy, crunchy, and loaded with delicious mix-ins, Chocolate Cowboy Cookies are the ultimate indulgence for sweet lovers! Bursting with semi-sweet chocolate chips, dark chocolate chunks, shredded coconut, and chopped pecans, these cookies offer a mouthwatering combination of textures and flavors in every bite. The hearty base of rolled oats and buttery dough creates a perfectly balanced cookie that's soft in the center with lightly crisp edges. Ideal for bake sales, gift-giving, or treating yourself, these cookies come together in just over 30 minutes. Pair them with a cold glass of milk for the perfect homey treat that everyone will love. Perfect for chocolate lovers and cookie enthusiasts alike, this recipe is a must-try for anyone looking to bake something unforgettable!

Nutriscore Rating: 43/100

Prep Time:20 mins

Cook Time:12 mins

Total Time:32 mins

Servings: 24

Ingredients

• 1 cup Unsalted butter, softened
• 1 cup Granulated sugar
• 1 cup Brown sugar, packed
• 2 items Large eggs
• 1.5 teaspoons Vanilla extract
• 2 cups All-purpose flour
• 1 teaspoon Baking soda
• 0.5 teaspoon Salt
• 2 cups Old-fashioned rolled oats
• 1 cup Shredded sweetened coconut
• 1 cup Pecans, chopped
• 1.5 cups Semi-sweet chocolate chips
• 1 cup Dark chocolate chunks

Directions

Step 1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.

Step 2

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.

Step 3

Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Step 6

Stir in the oats, shredded coconut, chopped pecans, semi-sweet chocolate chips, and dark chocolate chunks until evenly distributed.

Step 7

Using a cookie scoop or a tablespoon, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers look slightly soft.

Step 9

Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve and enjoy your rich and chocolatey cowboy cookies with a glass of milk or your favorite beverage!

Nutrition Facts

Serving size	(2004.6g)

Amount per serving	% Daily Value*
Calories	9304.6

Total Fat 497.1g	0%
Saturated Fat 272.2g	0%
Polyunsaturated Fat g
Cholesterol 888.7mg	0%
Sodium 1633.7mg	0%
Total Carbohydrate 1189.4g	0%
Dietary Fiber 85.0g	0%
Total Sugars 771.3g
Protein 108.1g	0%

Vitamin D 80IU	0%
Calcium 674.1mg	0%
Iron 59.9mg	0%
Potassium 4004.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.3%

Protein: 4.5%

Carbs: 49.2%