Cool off and caffeinate with these irresistibly indulgent Chocolate Coffee Slushies, the perfect blend of rich chocolate and bold coffee in a frosty, refreshing treat. Made with strong brewed coffee, creamy milk, unsweetened cocoa powder, and a touch of vanilla, this easy-to-make recipe creates a decadent slushy texture in just minutes. Sweeten to your liking and top with a dollop of whipped cream and chocolate shavings or syrup for an extra layer of indulgence. Ready in under 10 minutes, this recipe is your go-to for a summer pick-me-up or a dessert-inspired coffee fix. Perfect for two servings of pure bliss, it's a must-try for coffee and chocolate lovers alike!
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Brew a pot of strong coffee and allow it to cool completely. You can speed up this process by chilling it in the refrigerator or freezer.
In a blender, combine the cooled coffee, milk, cocoa powder, granulated sugar, and vanilla extract.
Add the ice cubes to the blender and blend on high speed until the mixture is smooth and slushy in consistency. This should take about 1–2 minutes.
Taste the slushie mixture and adjust the sweetness if needed by adding more sugar or an alternative sweetener, blending briefly to mix.
Pour the chocolate coffee slushie into two tall glasses.
Optionally, top with whipped cream and garnish with chocolate shavings or a drizzle of chocolate syrup for added indulgence.
Serve immediately with a straw or a long spoon and enjoy!
Serving size | (1406.5g) |
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Amount per serving | % Daily Value* |
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Calories | 464.8 |
Total Fat 18.5g | 0% |
Saturated Fat 11.3g | 0% |
Cholesterol 40.0mg | 0% |
Sodium 120.9mg | 0% |
Total Carbohydrate 70.3g | 0% |
Dietary Fiber 4.9g | 0% |
Total Sugars 61.8g | |
Protein 11.9g | 0% |
Vitamin D 124.0IU | 0% |
Calcium 325.6mg | 0% |
Iron 2.3mg | 0% |
Potassium 734.2mg | 0% |
Source of Calories