Indulge in the ultimate coffee shop experience at home with this rich and creamy Chocolate Coffee Frappe! Perfect for coffee lovers and chocolate enthusiasts alike, this quick and easy recipe blends strong brewed coffee with velvety whole milk, cocoa powder, and a hint of vanilla for a decadent treat that rivals your favorite café. Ready in just 10 minutes, this chilled beverage is perfect for satisfying your cravings on warm afternoons or as a delightful pick-me-up any time of day. Customize it with whipped cream and a drizzle of chocolate syrup for an irresistible finish. Whether enjoyed solo or shared, this two-serving frappe is sure to impress with its irresistible fusion of bold coffee flavor and luscious chocolate goodness. Ideal for those looking for a homemade iced coffee recipe that’s both refreshing and indulgent!
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Brew a cup of strong coffee and let it cool to room temperature or chill in the refrigerator for faster cooling.
In a blender, combine the cooled coffee, whole milk, cocoa powder, granulated sugar, and vanilla extract.
Add the ice cubes to the blender. Blend on high speed until the mixture is smooth and creamy.
Taste the frappe and adjust sweetness if necessary by adding more sugar and blending again briefly.
Pour the frappe into two glasses.
If desired, top with whipped cream and a drizzle of chocolate syrup for garnish.
Serve immediately with a straw and enjoy your refreshing Chocolate Coffee Frappe!
Serving size | (867.0g) |
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Amount per serving | % Daily Value* |
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Calories | 379.7 |
Total Fat 8.1g | 0% |
Saturated Fat 4.2g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 19.9mg | 0% |
Sodium 153.1mg | 0% |
Total Carbohydrate 72.9g | 0% |
Dietary Fiber 3.9g | 0% |
Total Sugars 60.6g | |
Protein 8.0g | 0% |
Vitamin D 56.7IU | 0% |
Calcium 181.7mg | 0% |
Iron 1.8mg | 0% |
Potassium 663.6mg | 0% |
Source of Calories