Nutrition Facts for Chocolate cherry trifle dessert

Chocolate Cherry Trifle Dessert

Indulge in layers of decadence with this Chocolate Cherry Trifle Dessert, the ultimate show-stopping treat for gatherings and celebrations. This elegant yet easy-to-prepare dessert combines rich chocolate cake, luscious cherry pie filling, velvety chocolate pudding, and dreamy whipped topping, all crowned with delicate dark chocolate shavings. Perfect for feeding a crowd, this no-fuss trifle comes together in just 20 minutes of prep time and delivers bold flavors with every spoonful. The contrasting textures and sweet-tart notes from the cherries elevate this layered masterpiece, making it as impressive to look at as it is to taste. Serve it chilled to let the flavors meld into a harmonious symphony of indulgence that will have everyone coming back for seconds!

Nutriscore Rating: 50/100
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Image of Chocolate Cherry Trifle Dessert
Prep Time:20 mins
Cook Time:30 mins
Total Time:50 mins
Servings: 10

Ingredients

  • 1 box (or 9x13-inch homemade cake) Chocolate cake
  • 1 can (21 ounces) Cherry pie filling
  • 1 box (3.9 ounces) Instant chocolate pudding mix
  • 2 cups Milk
  • 16 ounces Whipped topping (like Cool Whip)
  • 1 bar (about 3.5 ounces) Dark chocolate bar (for shavings)

Directions

Step 1

Bake the chocolate cake according to the package instructions (or use a homemade chocolate cake recipe). Allow it to cool completely.

Step 2

Once the cake is cooled, cut it into small cubes (approximately 1-inch pieces).

Step 3

Prepare the chocolate pudding by whisking together the instant pudding mix with 2 cups of milk. Let it set for about 5 minutes until thickened.

Step 4

Using a trifle dish or a large glass bowl, begin assembling the trifle. Start by layering half of the chocolate cake cubes at the bottom of the dish.

Step 5

Spoon half of the cherry pie filling evenly over the cake layer.

Step 6

Spread half of the chocolate pudding over the cherry layer, smoothing it out with a spatula.

Step 7

Add a generous layer of whipped topping, using about half of the container.

Step 8

Repeat the layers: Add the remaining chocolate cake cubes, cherry pie filling, chocolate pudding, and whipped topping.

Step 9

Using a vegetable peeler or grater, shave dark chocolate over the top layer of whipped topping for a decorative and delicious finish.

Step 10

Chill the trifle in the refrigerator for at least 2 hours (or overnight) to let the flavors meld together.

Step 11

Serve chilled and enjoy!

Nutrition Facts

Serving size (2746.7g)
Amount per serving % Daily Value*
Calories 6337.0
Total Fat 257.0g 0%
Saturated Fat 124.6g 0%
Polyunsaturated Fat 34.5g
Cholesterol 473.9mg 0%
Sodium 4966.3mg 0%
Total Carbohydrate 989.3g 0%
Dietary Fiber 29.4g 0%
Total Sugars 762.3g
Protein 59.2g 0%
Vitamin D 334.7IU 0%
Calcium 1441.3mg 0%
Iron 36.9mg 0%
Potassium 3464.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.5%
Protein: 3.6%
Carbs: 60.8%